Still strength tequila is a type of tequila that is bottled directly from the still, without any additives or alcohol-cutting additions. The term “still strength” refers to the fact that the tequila is bottled at the same strength it was distilled, without dilution or alteration. This means that the alcohol by volume (ABV) of still strength tequilas can vary widely, depending on the specific distillation process and the desired flavor profile of the producer.
One of the advantages of still strength tequila is that it allows the true character of the spirit to shine through. By avoiding any dilution or manipulation, the flavors and aromas that are created during the distillation process are preserved in their purest form. This can result in a more intense and robust flavor profile compared to tequilas that have been diluted or cut with water.
The ABV of still strength tequilas can range from around 40% to well over 50%, depending on the distiller's preference. Some producers believe that higher ABV tequilas offer a more authentic and flavorful experience, while others prefer lower ABV options for their milder and smoother taste. It's worth noting that the higher the ABV, the stronger the alcohol content and the more pronounced the flavors may be.
Personal experiences have taught me that still strength tequilas can be a real treat for tequila enthusiasts who enjoy bold and powerful flavors. I have had the pleasure of trying a few different still strength tequilas, each with its own unique character and intensity.
One particular still strength tequila I sampled had an ABV of 52%. Upon opening the bottle, the aroma was incredibly vibrant, with strong notes of agave, citrus, and earthiness. The taste was equally bold, with a full-bodied mouthfeel and a long, lingering finish. The high ABV added a pleasant warmth and intensity to the overall experience.
Another still strength tequila I tried had a lower ABV of 42%. This tequila had a more delicate and nuanced flavor profile, with subtle hints of vanilla, caramel, and oak. The lower ABV allowed the flavors to develop more slowly on the palate, resulting in a smoother and more refined sipping experience.
Still strength tequila is a type of tequila that is bottled directly from the still, without any dilution or additives. This allows the true flavors and aromas of the spirit to shine through, resulting in a more intense and robust taste experience. The ABV of still strength tequilas can vary widely, ranging from 40% to over 50%. Whether you prefer a bold and powerful tequila or a more delicate and nuanced option, still strength tequilas offer a unique and authentic drinking experience.