The Refreshing Blood Orange White Claw!

It's no secret that White Claw is one of the most popular drinks on the market. But for those who are looking for something a bit different, look no further than White Claw's newest flavor: Blood Orange. With 8% by volume, this delicious seltzer is sure to quench your thirst while giving you a strong wave of refreshment.

The sweet and tart taste of blood oranges provides an unmistakable flavor that will have you coming back for more. The unique citrusy aroma pairs perfectly with the light and bubbly texture of this hard seltzer and provides a truly unique experience. Plus, the low-calorie and low-sugar content make it an ideal choice for anyone looking to maintain a healthy withot sacrificing taste.

So next time you're in the mood for something special, try out a can of White Claw Hard Seltzer Blood Orange. With its zesty flavor and refreshing kick, it's sure to be your go-to drink when you want something special!

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The Taste of White Claw Blood Orange

White Claw Blood Orange has a refreshingly sweet flavor with a subtle tartness from the blood orange. The flavor is bright and vibrant, with notes of citrus and subtle sweetness. It's light and crisp, without being overly sweet. With 8% Alcohol by Volume, it provides a stronger wave of refreshment than other hard seltzers.

Newest White Claw Flavors

The newest White Claw flavors are Citrus Yuzu, Tropical Pomelo, Wildberry Acai, and Watermelon Lime. Citrus Yuzu combines the tartness of yuzu citrus with a refreshing splash of White Claw. Tropical Pomelo blends the sweet-tart flavor of pomelo with a smooth finish from White Claw. Wildberry Acai has the perfect balance of sweet wildberries and acai berries with a clean and crisp taste from White Claw. Finally, Watermelon Lime is a mix of juicy watermelon and tart lime that's perfectly complemented by White Claw's refreshing seltzer.

Types of Alcohol Found in White Claw

White Claw Hard Seltzer is an alcoholic that was introduced in 2016 and has an alcohol content by volume of 8% – 5% in the United States and Canada and 4.5% in international markets. Its ingredients include purified carbonated , natural flavors, natural cane sugar, citric acid, sodium citrate and alcohol. The specific type of alcohol used in White Claw Hard Seltzer is ethyl alcohol (ethanol), which is a colorless, odorless liquid that is made from fermented grains or other sources of carbohydrates.

The Most Popular White Claw Flavor

The most popular flavor of White Claw is the Mango flavor. It's a refreshing and light drink with a mild sweetness, making it one of the most popular hard seltzers on the market. Its fruity taste has made it a top seller for White Claw, and its availability in 12-packs of cans make it an easy pick-up for any occasion. Additionally, White Claw Mango contains only 100 calories, 2 grams of carbs, and 5% ABV per can, making it an ideal lower-calorie alternative to traditional alcoholic drinks.

Conclusion

In conclusion, Blood Orange White Claw is an innovative take on a classic hard seltzer. This drink offers the unmistakable flavor of blood orange with 8% alcohol by volume and 0g of fat, saturated fat and trans fat per serving. The ingredients used to make this beverage are purified carbonated water, alcohol, natural flavors, cane sugar, citric acid and sodium citrate. This refreshing beverage provides a unique combination of complex flavors that make it perfect for any occasion.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.