The Rich Tastes of Corner Creek Bourbon

Corner Creek is a premium that has been quietly around sice the late 1980s. It has passed hands among various organizations, including Kentucky Bourbon Distillers (aka Willett), and currently being owned by Corner Creek Distillery Co. located in Crestwood, Kentucky. Corner Creek is a sourced bourbon produced in Bardstown, Kentucky, by an undisclosed distillery.

Appearance and Nose

Corner Creek Bourbon has a dark burnt amber color that is attractive to the eyes. The whiskey has a complex aroma with hints of vanilla, caramel, and oak. The nose is subtle yet complex, with the sweetness of vanilla and the oakiness of the barrel.

Taste

Corner Creek Bourbon has a smooth and balanced taste. It has a rich, creamy texture with a long finish. The whiskey has a sweet taste with notes of caramel, vanilla, and toffee. The oakiness of the barrel is present and well-balanced, adding depth and complexity to the flavor profile.

Proof and Age

Corner Creek Bourbon is bottled at 88 proof, which is a moderate strength for a bourbon. The whiskey is aged for an undisclosed amount of time, but its flavor suggests that it is at least four years old.

Price

Corner Creek Bourbon is a premium whiskey that is priced accordingly. It is on the higher end of the price range for a bourbon, but the quality justifies the cost.

Conclusion

Corner Creek Bourbon is a premium whiskey that offers a smooth and balanced taste with a complex aroma. It is a sourced bourbon produced in Bardstown, Kentucky, by an undisclosed distillery. Corner Creek is owned by Corner Creek Distillery Co. located in Crestwood, Kentucky, which is a subsidiary of Kentucky Bourbon Distillers. The whiskey is bottled at 88 proof and is at least four years old. While it is priced on the higher end of the spectrum, the quality justifies the cost.

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Who is the Distiller of Corner Creek Bourbon?

Corner Creek bourbon is distilled by Kentucky Bourbon Distillers (KBD). KBD is a company that sources and blends bourbons from various distilleries. Therefore, the exact origin of the bourbon used to create Corner Creek is not disclosed, as it is likely a blend of sourced bourbons from different distilleries. However, KBD has a reputation for producing high-quality bourbons, and Corner Creek is no exception.

The Distillery Behind Corner Creek Bourbon

Corner Creek bourbon is currently made by Corner Creek Distillery Co, which is located in Crestwood, Kentucky. However, the brand has passed hands among various organizations in the past, including Kentucky Bourbon Distillers, also known as Willett. The brand has been around since the late 1980s, and has been owned by several companies over time. With its current ownership, Corner Creek Distillery Co is responsible for producing this fine bourbon that has been enjoyed by many over the years.

The Location of Corner Creek Distillery

Corner Creek is not a distillery, but rather a sourced bourbon produced in Bardstown, Kentucky. The bourbon is made using a blend of high-quality, hand-selected bourbons from various distilleries in Kentucky. While the specific distilleries used to create Corner Creek are not disclosed, it is known that they are all located in the state of Kentucky. Bardstown, in particular, is known for its rich bourbon heritage and is home to several well-known distilleries, making it a natural location for the production of Corner Creek bourbon.

Conclusion

Corner Creek Bourbon is a sourced bourbon that has been owned by various organizations over the years, including Kentucky Bourbon Distillers and currently by Corner Creek Distillery Co. located in Crestwood, Kentucky. Despite its sourcing, this bourbon has gained a loyal following among whiskey enthusiasts who appreciate its rich, caramel-tasting notes and dark burnt amber color. As a single-barrel top-shelf bourbon, it stands out among other bourbons in its category. So, if you're looking for a delicious bourbon to add to your collection or to enjoy on its own, Corner Creek Bourbon is definitely worth considering.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.