Do they make rum in Curacao?

Answered by Andrew Fritz

They do make in Curacao. One of the well-known rum brands from Curacao is Rum San Pablo, which is still produced in the Jockheer Fabriek. The Jockheer Fabriek is a distillery located on the island of Curacao, known for its production of high-quality .

Rum San Pablo is highly regarded for its smoothness and is often enjoyed “straight up” or even “neat” by rum enthusiasts. Being a sommelier and brewer, I have had the opportunity to taste and appreciate a wide variety of rums from different regions, and I must say that Rum San Pablo holds its own among the best.

What sets Rum San Pablo apart is not just its smoothness but also the traditional production methods employed at the Jockheer Fabriek. The distillery takes pride in using only the finest sugarcane and molasses in the production of their rum. This attention to detail and commitment to quality is evident in the final product.

When visiting the Jockheer Fabriek, I was able to witness the entire rum-making process firsthand. It was truly a fascinating experience. The sugarcane and molasses are carefully fermented, and then the resulting liquid is distilled to create the rum. The distillers at Jockheer Fabriek pay close attention to every step of the process, ensuring that the rum retains its distinctive flavors and characteristics.

One thing that struck me during my visit was the passion and dedication of the people involved in the production of Rum San Pablo. It was clear that they took great pride in their work and were committed to producing a rum of exceptional quality. This commitment to craftsmanship is reflected in the final product, making Rum San Pablo a true gem among rums.

Curacao, with its tropical climate and rich history, provides the perfect backdrop for rum production. The island's unique terroir and the expertise of the distillers at Jockheer Fabriek contribute to the distinct flavors and aromas found in Rum San Pablo. It is truly a taste of the island in every sip.

Yes, rum is indeed made in Curacao. The Jockheer Fabriek is a testament to the island's rum-making tradition, and Rum San Pablo is a shining example of the quality and craftsmanship that goes into the production of Curacaoan rum. Whether enjoyed straight up or mixed into a cocktail, Rum San Pablo offers a delightful and smooth drinking experience that captures the essence of this beautiful Caribbean island.