To make the knockout punch at Buffalo Wild Wings, you will need the following ingredients:
– 1 oz vodka
– 1 oz coconut rum
– 1/2 oz blue curacao
– 1/2 cup pineapple juice
– Crushed ice
– 7 Up or Fresca
Here's a step-by-step guide to making this refreshing cocktail:
1. Start by filling a highball glass with crushed ice. The crushed ice will help keep the cocktail cool and add a nice texture to the drink.
2. Measure out 1 oz of vodka and pour it into the glass. Vodka is a neutral spirit that adds a subtle kick to the cocktail without overpowering the other flavors.
3. Next, measure out 1 oz of coconut rum. Coconut rum adds a tropical and slightly sweet flavor to the cocktail, complementing the pineapple juice well.
4. Add 1/2 oz of blue curacao to the mix. Blue curacao is a vibrant blue liqueur made from the dried peels of the laraha citrus fruit. It adds a beautiful blue color to the cocktail and a hint of orange flavor.
5. Pour in 1/2 cup of pineapple juice. Pineapple juice is sweet and tangy, providing a tropical taste that pairs perfectly with the rum and curacao.
6. Stir all the ingredients together gently to ensure they are well mixed. This will help distribute the flavors evenly throughout the cocktail.
7. top off the glass with 7 Up or Fresca. Either of these carbonated soft drinks will add a refreshing fizz to the cocktail, making it even more enjoyable to sip on.
Now, you're ready to savor your knockout punch at Buffalo Wild Wings! This cocktail is perfect for those hot summer days or whenever you're in the mood for a tropical-inspired drink. The combination of vodka, coconut rum, blue curacao, and pineapple juice creates a delightful balance of flavors that is sure to please your taste buds.
Enjoy your knockout punch and savor the moment!