How do you store an ice scoop?

Answered by Bill Hernandez

When it comes to storing an ice scoop, there are a few important guidelines to follow to ensure proper hygiene and safety. First and foremost, it is recommended to keep the ice scoop outside of the ice maker. This is because the ice maker can accumulate bacteria and other contaminants over time, and storing the scoop inside could lead to cross-contamination.

To store the ice scoop, it is best to use a clean container specifically designated for this purpose. The container should be kept in a location that is easily accessible and away from any potential sources of contamination. This could include areas where food, drinks, or fruit are stored, as these can introduce bacteria or other unwanted elements into the ice scoop.

Regular cleaning and sanitizing of both the ice scoop and its container is crucial to maintaining proper hygiene. The scoop should be washed with hot and soap after each use, ensuring that all surfaces and crevices are thoroughly cleaned. It can then be rinsed with clean water to remove any soap residue.

Sanitizing the ice scoop is equally important, as it helps to kill any lingering bacteria or germs. This can be done by using a sanitizing solution, such as a mixture of water and bleach, following the manufacturer's instructions for proper dilution and contact time. Alternatively, you can use sanitizing tablets specifically designed for this purpose.

After cleaning and sanitizing the ice scoop, it should be allowed to air dry completely before being stored in its container. This helps to prevent the growth of bacteria that can occur in moist environments.

In addition to these storage guidelines, it is also essential to practice good hygiene when handling the ice scoop. This includes washing your hands thoroughly before and after using the scoop, to prevent the transfer of any potential contaminants.

Proper storage of an ice scoop involves keeping it outside of the ice maker, using a clean container, regular cleaning and sanitizing, and practicing good hygiene. By following these guidelines, you can help ensure the safety and cleanliness of your ice supply, and ultimately, the health of those who consume it.