As a sommelier and brewer, I have had the opportunity to taste and evaluate numerous wines, including Cabernet Sauvignon from various vintages. When it comes to the 2017 vintage specifically, I must say that it is indeed a good year for Cabernet Sauvignon, although the overall quality can vary depending on the specific wine and producer.
One notable aspect of the 2017 Cabernet Sauvignon vintage is the consistently high scores that many wines have received. This indicates that there is a general consensus among experts that the wines from this vintage are of a high standard. It is always encouraging to see such consistency in quality.
Compared to the previous two vintages, 2015 and 2016, the 2017 wines seem to occupy a middle ground in terms of style. They are less fruity than the 2015 wines, which were known for their luscious and ripe fruit flavors. Instead, the 2017 wines exhibit more structure, with firmer tannins and a greater emphasis on the wine's backbone.
On the other hand, the 2017 Cabernet Sauvignon wines are also less savory than the 2016 vintage. In 2016, many wines had a distinct earthy and herbal character, which added complexity and depth to the overall profile. While the 2017 wines may lack this savory element, they still offer a balanced and enjoyable drinking experience.
It is essential to remember that the overall quality of a wine is not solely determined by the vintage. Factors such as terroir, winemaking techniques, and individual producer styles can greatly influence the final product. Therefore, it is crucial to consider the specific wine and producer when assessing the quality of a 2017 Cabernet Sauvignon.
To further illustrate the point, let me share a personal experience. Recently, I had the opportunity to taste a 2017 Cabernet Sauvignon from a renowned producer in Napa Valley. The wine exhibited a beautiful deep red color with aromas of blackberries, cassis, and a hint of vanilla. On the palate, it had a medium to full body, with well-integrated tannins and a long, lingering finish. The wine showcased both ripe fruit flavors and a solid structure, making it a delightful example of a 2017 Cabernet Sauvignon.
The 2017 vintage for Cabernet Sauvignon can be considered good overall. While it may not possess the same level of fruitiness as the 2015 vintage or the savory complexity of the 2016 vintage, the 2017 wines strike a balance between these two styles. It is important to evaluate each wine individually, taking into account the specific producer and their winemaking practices.