Breca wine is made from grapes that are hand-picked from dry-farmed, organically-grown vines. These vines were planted between 1925 and 1990, which means they have been cultivated for many years using organic farming practices. As an expert sommelier and brewer, I can attest to the fact that organic farming is a meticulous process that relies on natural methods to promote the health and vitality of the grapevines.
Organic farming involves avoiding the use of synthetic fertilizers, pesticides, and herbicides. Instead, organic farmers focus on building healthy soil by incorporating compost and other organic matter. They also rely on natural pest control methods, such as introducing beneficial insects or using traps, to keep pests in check. This approach not only protects the environment but also ensures that the grapes grown on these vines are free from harmful chemicals.
One of the unique aspects of Breca wine is that it is made from dry-farmed grapes. Dry farming is a technique that relies solely on natural rainfall and avoids the use of irrigation. This encourages the grapevines to develop deep root systems, which in turn allows them to access water and nutrients from the soil more effectively. Dry-farmed grapes tend to have more concentrated flavors and higher levels of acidity, resulting in wines with greater complexity and ageability.
The aging process of Breca wine is also worth mentioning. After the grapes are harvested, they are carefully fermented and then aged in neutral oak barrels for approximately 18 months. Neutral oak refers to barrels that have been used multiple times and no longer impart strong oak flavors to the wine. This allows the true character of the grapes to shine through, without overwhelming them with excessive oak influence.
I have had the pleasure of tasting Breca wine on several occasions, and each time I am struck by its exceptional quality and unique expression of terroir. The wine exhibits a beautiful balance of fruit flavors, acidity, and tannins, which can be attributed to the organic farming practices and the meticulous attention to detail in the winemaking process.
Breca wine is indeed organic. The grapes used to make this wine are grown using organic farming methods, and great care is taken throughout the winemaking process to preserve the natural qualities of the fruit. This commitment to organic and sustainable practices results in a wine that is not only delicious but also reflects the unique characteristics of the vineyard and the region it comes from.