Late Harvest Sauvignon Blanc grapes are left on the vine for an additional month, allowing them to fully ripen and develop their flavors. This extended ripening period results in a wine that is rich and concentrated, with a unique combination of tropical aromas, sweet peach flavors, and balancing acidity.
The term “Late Harvest” refers to grapes that are harvested later than usual, allowing them to become overripe and develop higher sugar content. This results in a wine that is sweeter than your typical Sauvignon Blanc. However, it's important to note that Late Harvest wines can still vary in their level of sweetness.
In the case of Duckhorn Sauvignon Blanc, the Late Harvest process imparts a noticeable level of sweetness to the wine. The tropical aromas and pure sweet peach flavors are indicative of the higher sugar content in the grapes. However, the wine also maintains a balancing acidity, which helps to prevent it from becoming overly cloying or heavy on the palate.
It is worth noting that the perception of sweetness can vary from person to person, as it is influenced by individual taste preferences and sensitivity to sugar. What one person may consider sweet, another person may find to be more balanced or even slightly tart.
As an expert sommelier and brewer, I have had the opportunity to taste and evaluate a variety of wines, including Late Harvest Sauvignon Blancs. In my experience, Duckhorn Sauvignon Blanc does have a noticeable level of sweetness, but it is not overwhelmingly sweet. The sweetness is well-balanced with the wine's acidity, creating a harmonious and enjoyable drinking experience.
When serving Duckhorn Sauvignon Blanc, it can be paired with a range of dishes. The sweetness of the wine pairs well with spicy foods, such as Thai or Indian cuisine, as the sweetness helps to balance the heat. It also complements dishes with creamy sauces or rich flavors, such as grilled seafood or roasted poultry.
Duckhorn Sauvignon Blanc is a Late Harvest wine that offers a unique combination of tropical aromas, pure sweet peach flavors, and balancing acidity. While it is sweeter than your typical Sauvignon Blanc, it maintains a pleasant level of sweetness that is well-balanced with its acidity. Whether enjoyed on its own or paired with food, this wine provides a delightful sensory experience.