Malvasia di Casorzo is indeed a sweet wine. It is a delightful and unique sparkling red dessert wine that is known for its sweetness. This wine is made from the Malvasia di Schierano grape variety, which is predominantly grown in the Casorzo region of Italy. The sweetness of this wine comes from the residual sugar left in the wine after fermentation.
One of the defining characteristics of Malvasia di Casorzo is its lightness in alcohol. Unlike many other dessert wines, which can be quite high in alcohol, Malvasia di Casorzo typically has an alcohol content of around 5-7%. This lower alcohol content allows for a more balanced and enjoyable drinking experience.
The sweetness of Malvasia di Casorzo is not overpowering, making it a perfect choice for those who prefer a sweeter style of wine without it being cloying or heavy. The sweetness is well-balanced with the wine's natural acidity, creating a harmonious and refreshing taste. This balance of sweetness and acidity makes Malvasia di Casorzo a versatile wine that can be enjoyed on its own as a dessert or paired with a variety of sweet dishes.
In terms of flavor profile, Malvasia di Casorzo is known for its fruity and floral notes. You can expect to find aromas of red berries, such as strawberries and raspberries, along with hints of violets and roses. On the palate, the wine is luscious and smooth, with a burst of juicy fruit flavors and a lingering sweetness.
Personally, I have had the pleasure of tasting Malvasia di Casorzo on several occasions, and I have always been impressed by its sweetness and unique character. It is a wine that stands out among other dessert wines due to its lower alcohol content and lightness. I find it to be a perfect choice for those who enjoy a touch of sweetness without the heaviness that can sometimes accompany dessert wines.
To summarize, Malvasia di Casorzo is indeed a sweet wine. It offers a delightful balance of sweetness and acidity, making it a versatile and enjoyable choice for those who appreciate a sweeter style of wine. Its lower alcohol content and lightness set it apart from other dessert wines, creating a unique and memorable drinking experience.