Is Renais gin any good?

Answered by Paul Bowser

As an expert sommelier and brewer, I have had the pleasure of trying many different gins, including Renais. I must say, Renais is truly something special. It is a gin that has been carefully crafted and brought to life by the talented actress Emma Watson, known for her role in the Harry Potter series. But let's not let the celebrity association overshadow the quality of the gin itself.

Renais gin starts with a base of grape skins sourced from the highly esteemed French region of Burgundy. This choice of base already sets it apart from many other gins on the market, as grape-based gins tend to have a smoother and more refined flavor profile. The grape skins used in Renais are of the highest quality, ensuring that the gin starts off on the right foot.

But what truly sets Renais apart is the addition of Kimmeridgian stone and Grand-Cru grapes. The Kimmeridgian stone, which is found in the famous Chablis region of Burgundy, imparts a unique and distinct minerality to the gin. This minerality adds depth and complexity to the flavor, giving Renais gin a character that is truly one-of-a-kind.

The use of Grand-Cru grapes further elevates the quality of Renais gin. Grand-Cru grapes are known for their exceptional quality and are often used in the production of fine wines. By incorporating these grapes into the gin, Renais is able to achieve a level of sophistication and elegance that is rarely seen in the world of .

When tasting Renais gin, one can immediately notice the Chablis minerality that I mentioned earlier. It gives the gin a certain crispness and freshness that is incredibly refreshing. The flavors are well-balanced, with notes of citrus and botanicals complementing the grape-based character of the gin. The finish is smooth and lingering, leaving a pleasant aftertaste that makes you eager for another sip.

In terms of versatility, Renais gin truly shines. It can be enjoyed on its own, neat or on the rocks, allowing you to fully appreciate its complex flavors. It also makes for an excellent base in , adding a unique twist to classic gin-based drinks. Whether you prefer a simple gin and tonic or a more elaborate cocktail, Renais gin is sure to impress.

I can confidently say that Renais gin is indeed very good. Its combination of grape skins from Burgundy, Kimmeridgian stone, and Grand-Cru grapes creates a gin that is truly exceptional. The Chablis minerality, along with the smooth and balanced flavors, make Renais a gin worth seeking out and enjoying. So, if you have the opportunity to try Renais gin, I highly recommend giving it a go. Cheers!