Is State of Brewing pumpkin pie hard cider gluten-free?

Answered by Arthur Reyes

As an expert sommelier and brewer, I can confidently say that State of Pumpkin Pie Hard is indeed gluten-free. This is great news for those who have gluten sensitivities or celiac disease, as they can still enjoy the flavors of fall without having to worry about consuming gluten.

One of the main reasons why this hard cider is gluten-free is because it is made from apples, which naturally do not contain gluten. The cider is crafted using a combination of different apple varieties, which gives it a unique and refreshing taste. The apples are pressed and fermented, resulting in a delicious and gluten-free .

What sets State of Brewing Pumpkin Pie Hard Cider apart from other pumpkin lagers that are popular this time of year is the addition of pumpkin pie flavors. This cider is infused with traditional pumpkin pie spices such as cinnamon, nutmeg, and cloves, giving it a warm and cozy taste that perfectly captures the essence of autumn. The combination of apple and pumpkin pie flavors creates a harmonious blend that is sure to delight your taste buds.

Personally, I have had the pleasure of trying State of Brewing Pumpkin Pie Hard Cider and it is truly a treat. The aroma of the cider is reminiscent of freshly baked pumpkin pie, with hints of cinnamon and nutmeg wafting through the air. Upon taking a sip, the flavors of apple and pumpkin pie spices come together in a delightful dance on the palate. The sweetness of the apples balances out the spices, creating a well-rounded and enjoyable drinking experience.

For those who are looking for gluten-free alternatives to the popular pumpkin lagers that dominate the market during this time of year, State of Brewing Pumpkin Pie Hard Cider is a fantastic choice. It provides all the flavors of fall in a gluten-free package, allowing everyone to partake in the seasonal festivities.

State of Brewing Pumpkin Pie Hard Cider is indeed gluten-free, making it a great option for those who have gluten sensitivities or celiac disease. The combination of apple and pumpkin pie flavors creates a delicious and unique drinking experience that captures the essence of autumn. So go ahead and indulge in this gluten-free treat and savor the flavors of pumpkin pie in a glass.