Is there citrus in IPA?

Answered by Arthur Reyes

Citrus flavors in IPAs have become increasingly popular among both hopheads and lovers of fruit . As a brewer and sommelier, I can attest to the fact that many brewers have started incorporating actual citrus fruits into their IPAs to enhance the already citrusy notes of the .

The addition of citrus zest, peel, or to IPAs creates a complementary flavor profile that adds a refreshing and vibrant twist to the beer. By infusing the beer with the essence of grapefruits, oranges, lemons, and/or limes, brewers are able to amplify the citrus character of the hops, resulting in an even more pronounced citrus flavor.

Personally, I've had the pleasure of tasting several IPAs that have been infused with citrus fruits, and the results have been delightful. The zesty and tangy notes of the citrus fruits meld seamlessly with the hop bitterness, creating a harmonious balance of flavors. The citrus addition not only enhances the overall taste but also adds a bright and aromatic element to the beer.

One of the benefits of using actual citrus fruits in IPAs is the ability to control the intensity of the citrus flavors. Brewers can experiment with different amounts of zest, peel, or juice to achieve the desired level of citrus infusion. This allows for a range of options, from subtly citrusy IPAs to intensely fruity ones, catering to different preferences.

In addition to the flavor enhancement, the citrus addition also contributes to the visual appeal of the beer. The vibrant colors of the citrus fruits can give the a beautiful hue, further enticing the senses.

It's important to note that the addition of citrus fruits is not limited to just IPAs. Brewers have also started experimenting with citrus-infused versions of other beer styles, such as wheat beers and sour beers. The natural acidity and refreshing qualities of citrus fruits make them a perfect complement to a wide range of beer styles.

The presence of citrus in IPAs is not just a coincidence but a deliberate choice made by brewers to enhance the citrusy characteristics already present in the hops. The use of actual citrus zest, peel, or juice adds a refreshing and vibrant twist to IPAs, creating a complementary flavor profile that appeals to both hop enthusiasts and fruit beer lovers. So, if you're a fan of citrus flavors, keep an eye out for IPAs that boast the addition of grapefruits, oranges, lemons, or limes – they're sure to provide a delightful and invigorating drinking experience.