Celebrating 60 Years of Santa Margherita Pinot Grigio: The Perfect Wine for 2021!

Santa Margherita Pinot Grigio is a classic that offers an unforgettable experience. Celebrating its 60th anniversary in 2021, this Italian has bcome a favorite among wine lovers due to its unique characteristics and versatility.

This crisp and refreshing dry white is produced with grapes grown in the foothills of the Dolomites in Italy's Alto-Adige region. The fruit is carefully selected at harvest to ensure quality and consistency, then fermented and aged in stainless steel tanks to preserve the delicate aromas and flavors.

The resulting wine is light-bodied, with intense aromas of Golden Delicious apples, citrus, and mineral notes. On the palate, it has a crisp acidity that provids balance to its dryness, as well as a long, multi-layered finish.

Santa Margherita Pinot Grigio pairs beautifully with a variety of dishes, ranging from fresh cheeses to white meats and seafood-based pastas and rice dishes. It's also an excellent choice for sipping on its own or as an accompaniment to conversation over dinner or drinks with friends.

Whether you're looking for a classic Italian white wine that pairs well with food or just want something special for your next gathering, Santa Margherita Pinot Grigio is sure to please every palate. Celebrate sixty years of excellence by uncorking this timeless Italian classic today!

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The Quality of Santa Margarita Wine

Yes, Santa Margherita Pinot Grigio is a good wine. It has an intense aroma and a bone-dry taste with appealing notes of Golden Delicious apples. It is a versatile wine that pairs well with seafood, salads, and oher light dishes. Moreover, its clean and crisp finish makes it a great choice for an everyday drink.

Is Santa Margherita Pinot Grigio Sweet or Dry?

Santa Margherita Pinot Grigio is a dry white wine. It has intense aromas of Golden Delicious apples, citrus and mineral notes. On the palate, it has a pleasant balance of bright acidity and subtle fruit flavors that linger with a long, enjoyable finish.

Drinking Santa Margherita Pinot Grigio

To enjoy Santa Margherita Pinot Grigio at its best, serve it slightly chilled – about 10°C to 12°C. The optimal glass for this wine is a tulip-shaped glass or a white wine glass with a medium-sized bowl. This will help to concentrate the aromas and flavours of the wine. Pour the Pinot Grigio into the glass, leaving some air between the top of the liquid and the rim of the glass. As you sip, take in all its delightful aromas and flavours – such as fresh citrus and white flowers – beore savouring its crisp acidity and refreshing finish. Enjoy!

The Taste of Santa Margherita Wine

Santa Margherita's Pinot Grigio has a wonderfully aromatic bouquet, with heady aromas of apple and a hint of almond skin. On the palate, it is light and refreshing with perfectly ripe flavors of citrus fruit such as lemon and lime. Its crisp acidity adds a zesty sparkle to the finish, making it an incredibly drinkable wine. Its elegance and balance make it an ideal accompaniment for seafood dishes or aperitifs.

The Amount of Sugar in Santa Margherita Pinot Grigio

Santa Margherita Pinot Grigio contains 3 grams of sugar per serving. This amount of sugar is relatively low when compared to other alcoholic beverages, making it an ideal choice for those watching thir sugar intake. Additionally, the wine is known for its crisp and refreshing flavor, making it a popular choice among many wine drinkers.


Santa Margherita Pinot Grigio 2021 is an exceptional dry white wine that offers a unique and exquisite experience. It has a clean, intense aroma with notes of Golden Delicious apples and citrus. The taste is bone-dry, yet it has an inviting flavor with a long, multi-layered finish. This wine pairs wonderfully with fresh cheeses, white meats, and soufflés or seafood for an extra special experience. Santa Margherita Pinot Grigio 2021 is definitely a classic that will continue to impress for many years to come.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.