Taste the Creamy Cassis and Tropical Flavors of Kendall-Jackson Vintner’s Reserve Chardonnay

Kendall Jackson is a well-known winery based in California, and their Vintner's Reserve Chardonnay is a popular choice among lovers. It is made from select grapes grown in the vineyards of California's Central Coast, and it has a creamy cassis texture with crisp acidity and rich undertones of apple, lemon, and citrus fruit. The aroma of this Chardonnay contains notes of vanilla and honey, as well as hints of toasty buttery oak that round out the finish.

This wine has been highly rated by experts in the wine industry, with a 4.5 out of 5 stars rating. It is a medium-bodied Chardonnay that has a litte sweetness on the front end that makes it an enjoyable choice for many palates. The tropical flavors are integrated throughout the bottle making it an ideal pairing for seafood dishes or creamy pastas.

The 2005 Kendall-Jackson Vintner's Reserve Chardonnay is available at most local wine stores with many spaces set aside on the shelves specifically for this product. It can also be purchased online at vaious retailers or directly from Kendall Jackson's website. This fruity chardonnay is priced at $40 per bottle which makes it a great value for money considering its high quality taste and flavor profile.

If you're lookng for an enjoyable chardonnay with excellent quality, then the Kendall Jackson Vintner's Reserve Chardonnay may be just what you need! With its creamy cassis texture, crisp acidity, and integrated tropical flavors, this bottle will surely make an impression on any palate – including your own!

Kendall Jackson Vintners Reserve Chardonnay 1673265788

Is Kendall-Jackson Vintner's Reserve Chardonnay Sweet?

Kendall-Jackson Vintner's Reserve Chardonnay is a semi-sweet with a hint of sweetness on the nose and front of the palate. Notes of tropical fruit such as pineapple, mango, and lemon zest are present up front. On the mid-palate, there is a slight hint of butter and oak that makes it slightly richer in texture. The finish is light and crisp, with hints of honey and vanilla. Overall, this chardonnay has a pleasant balance btween sweetness and acidity that most people will enjoy.

The Oakiness of Kendall-Jackson Vintner's Reserve Chardonnay

Yes, Kendall-Jackson Vintner's Reserve Chardonnay is oaky. It has a creamy cassis texture with light oak notes on the nose and palate. Its crisp acidity is complemented by flavors of apple, lemon, and citrus fruit, giving it a rich and balanced flavor profile.

Characteristics of Kendall Jackson Chardonnay

Kendall Jackson Chardonnay has a subtle oaky and buttery flavor. On the nose, you'll find notes of vanilla and honey, with hints of toasty oak coming through on the finish. This Chardonnay is well balanced, with a pleasant combination of integrated tropical flavors, oaky tones and creamy butteriness.

Kendall-Jackson's Top-Selling Wine

Kendall-Jackson's Vintner's Reserve Chardonnay has been the #1 selling wine in America sice 1992. It is a well-balanced, full-bodied Chardonnay with aromas of ripe peach and mango, and flavors of toasted oak and vanilla. This wine is lush and creamy on the palate, with a long finish that lingers on the tongue. The Vintner's Reserve Chardonnay is also highly acclaimed, earning scores of 90+ points from leading wine critics. Whether enjoyed on its own or paired with food, this popular Chardonnay is sure to please wine enthusiasts everywhere.

Chilling Kendall-Jackson Chardonnay

Absolutely! Chardonnay should always be chilled before drinking, and Kendall-Jackson Chardonnay is no exception. The optimal temperature for the Kendall-Jackson Avant Chardonnay is 45°F – 55°F, or 7°C – 13°C. This temperature range will ensure that the wine's delicate aromas and flavors are fully expressed and enjoyed. Make sure to take your bottle out of the refrigerator at lest 30 minutes before serving to give it time to come up to temperature. Enjoy!


Kendall Jackson Chardonnay is a great choice for those lookng for a smooth, creamy and full-bodied white wine. Its complex flavor profile of cassis, apple, lemon, citrus and tropical flavors make it a great accompaniment to many meals. The toasty and buttery oak finish adds an extra layer of complexity that lingers on the palate. With its crisp acidity and rich texture, this 2005 Vintner's Reserve Chardonnay earns our highest rating of 4.5 out of 5 stars.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.