A Legendary Taste: Exploring the Rich Flavours of Kanonkop Pinotage

Kanonkop Pinotage: A Legendary South African

Kanonkop Pinotage is a legendary red from South Africa that has earned its place aong the top wines produced in Stellenbosch and the Cape region. This unique Bordeaux-style blend of Cabernet Sauvignon, Merlot and Cabernet Franc is aged for 24 months in new French oak , producing a depth of flavor and complexity that has made it a favorite among winemakers and connoisseurs alike.

The story of Kanonkop Pinotage began with Professor Abraham Izak Perold, who developed the grape variety in 1925 by cross-pollinating Pinot Noir and Cinsaut (formerly known as Hermitage). Since then, this unique grape variety has been cultivated in the Cape region to produce world-class red wines with a distinctively South African character.

Kanonkop's version of Pinotage is paricularly distinguished by its intense plum aroma and sweet cherry palate. Its full-bodied flavor also reveals subtle notes of spice, cedar wood, blackberry, tobacco and leather. The tannins are well balanced with a smooth finish that lingers on the tongue.

As far as food pairings go, Kanonkop Pinotage is versatile enough to be enjoyed with both white meats such as pork or chicken, as well as red meats like beef or lamb. It also pairs nicely with robust flavors like mushrooms or truffle salt.

For those looking for an unforgettable experience, Kanonkop Pinotage can be enjoyed at one of the award-winning restaurants located on the estate where this legendary wine originates from. Whether you're looking for an intimate dinner or just want to sample some truly exceptional South African wine, you'll find Kanonkop worth every sip and savor every moment!

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The Quality of Kanonkop Wine

Kanonkop is widely regarded as one of the finest red wines produced in South Africa's Stellenbosch region, and indeed across the entire Cape region. It has consistently earned high accolades from critics, judges, collectors and buyers. Made from classic Cape grape varieties such as Cabernet Sauvignon, Pinotage and Merlot, Kanonkop is a complex and age-worthy wine that offers a delightful spectrum of aromas and flavors. Its deep ruby color hints at intense fruit characters of blackcurrant, plum and cherry, with subtle notes of smoke, herbs and spice. The palate is balanced yet powerful, with ripe tannins that provide a structured backbone to the succulent fruit flavors. Overall, Kanonkop is an excellent wine that will reward thoe who cellar it for several years.

Kanonkop: A Type of Wine

Kanonkop is a Bordeaux-style red blend, crafted with Cabernet Sauvignon, Merlot and Cabernet Franc. This full-bodied and complex wine is aged for 24 months in new French oak barrels to enhance its richness and flavour. Its aromas of cassis, dark cherries, chocolate and tobacco are complemented by earthy notes and a smooth finish.

Is Kanonkop a Dry Wine?

Yes, the Kanonkop Kadette Dry Pinotage is a dry wine. It has an ABV ( by volume) of 12.5%, meaning that the fermentation process is allowed to continue until all the residual sugar has been consumed. The result is a crisp and refreshing dry wine with aromas of raspberry and cherry. It pairs nicely with light dishes such as salads, seafood, or spicy dishes.

The Owner of Kanonkop

Kanonkop is currently oned by Paul and Johann Krige, the sons of Mary and her husband Jannie Krige. Paul began working on the farm in 1984, long before it became a renowned South African wine producer. Under their leadership, the brothers have worked hard to make Kanonkop a leader in South African winemaking and have achieved great success. They have implemented winemaking methods and developed an extensive portfolio of award-winning wines that are now some of the most sought-after in South Africa.

Is Pinotage a Healthy Wine Choice?

Pinotage is a red wine that is made from a cross between two grape varieties, Pinot Noir and Cinsaut. It is a unique South African wine with a unique flavor profile that is popular around the world. Like all red wines, Pinotage may have potential health benefits as it contains antioxidants such as resveratrol, which can help protect against cancer and heart disease.

Studies have shown that moderate consumption of red wine can be beneficial to your health when consumed in moderation, as it can help reduce the risk of certan diseases and even improve cholesterol levels. However, it is important to note that consuming too much alcohol can increase your risk of developing certain diseases and should not be done on a regular basis.

Overall, Pinotage is considered to be a healthy wine if consumed in moderation. Its antioxidant content makes it an excellent choice for those looking to reap the benefits of red wine without overindulging in alcohol consumption. As with any alcoholic , however, it's important to drink responsibly and maintain moderation when consuming Pinotage or any other type of alcoholic beverage.


In conclusion, Kanonkop Pinotage is a unique and highly regarded red wine from the Stellenbosch region of South Africa. It is a Bordeaux-style blend of Cabernet Sauvignon, Merlot and Cabernet Franc, aged in new French oak barrels for 24 months. Developed in 1925 by the late Professor Abraham Izak Perold, Pinotage is a cross-pollination of two grape cultivars – Pinot Noir and Cinsaut – and has become one of the most highly acclaimed wines from South Africa. With its deep flavour profile, complexity and structure, Kanonkop Pinotage is trly an exceptional expression of South African terroir.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.