The Delicious Blends of Frescobaldi’s Luce Toscana

Toscana Luce is an iconic Super Tuscan from Tuscany, produced through a joint venture between two renowned winemakers: Frescobaldi and Robert Mondavi. Made with Sangiovese grapes grown in the Montalcino region, it is blended with Merlot to add suppleness and then aged in new oak .

Luce, meaning “light” in Italian, has a bright ruby red color and intense aromas of ripe red fruits such as cherries, blackcurrants, cranberries and blueberries. On the palate it is fresh and fruity with notes of tobacco, spice and vanilla. It has good structure with soft tannins and a long finish.

This wine pairs well with grilled meats, pasta dishes such as Bolognese or carbonara and even salty cheeses such as Parmigiano Reggiano. It can also be enjoyed on its own or as an accompaniment to conversation over dinner.

Frescobaldi Luce is well-balanced and easy to drink while still beng complex enough to make it interesting. Its unique style makes it one of the few Super Tuscans that stands out from the crowd. If you're looking for something special to serve at your next gathering or just to enjoy on your own, make sure you give Frescobaldi Luce a try!

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Is Luce a Super Tuscan Wine?

Yes, Luce is a Super Tuscan. It is a blend produced in Montalcino, Italy, by the Marchesi de' Frescobaldi winery. The blend is typically based on Sangiovese grapes, with Merlot added to provide suppleness and complexity. The wine is aged in new oak barrels for around 18 months before release. Super Tuscans are known for their high quality and complexity, with Luce being one of the finest examples of this style.

The Producer of Luce Wine

Luce wine is a joint venture between two renowned winemaking families: Frescobaldi, a centuries-old Italian wine-producing family based in Tuscany, and Robert Mondavi, who was one of the pioneers of the California wine industry. The partnership dates back to the 1990s and has resulted in Luce wines that are internationally recognized for their quality and complexity. Luce wines are made with grapes grown in both Italy and California, combining traditional Italian winemaking techniques with modern American innovations. The result is a truly unique style of wine that reflects its dual heritage.

Exploring the Super Tuscans of Italian Wine

Super Tuscans are red wines from the Tuscany region of Italy that have been created out of a desire for experimentation and creativity by winemakers during the 1970s. These wines typically contain a blend of indigenous grapes, such as Sangiovese, along with non-indigenous grapes such as Merlot, Cabernet Sauvignon, and Syrah. Super Tuscans are known for their bold and complex flavor profiles that combine the best of both worlds. As a result, they have become increasingly popular among wine enthusiasts due to their unique taste and complexity. The term “Super Tuscan” is now used to describe any Italian wine made outside of the traditional DOC/G regulations.

Conclusion

Toscana Luce is a unique wine that stands out from other Super Tuscans of Montalcino due to its blend of Merlot and its focus on new oak ageing. Produced by Frescobaldi and Robert Mondavi, this Tuscan blend has become a favorite for many wine lovers and collectors. Its flavor is smooth and complex, making it an ideal accompaniment for a wide variety of dishes. This wine has become one of the most popular in Italy, rivaling even the famous Sassicaia. With its rich history, delicious flavor, and unique production process, Toscana Luce is a must-try for any wine enthusiast.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.