As an expert sommelier and brewer, I am well-versed in the laws and regulations surrounding the sale of alcohol in New Mexico. In this state, there are certain restrictions in place, commonly referred to as “blue laws,” that dictate when and where alcohol can be sold.
On-premise sale of alcohol in New Mexico is permitted from 7 AM to 2 AM. This means that establishments such as bars, restaurants, and other venues that serve alcohol can legally do so during these hours. It's worth noting that this timeframe allows for late-night service, accommodating those who may enjoy a drink during evening hours.
Off-premise sales, which include package sales from liquor stores and other retail establishments, are allowed until midnight. This means that individuals can purchase alcohol for consumption off-site until the clock strikes midnight. However, it's important to remember that there are no off-premise sales allowed on Christmas Day.
Speaking of Christmas Day, there are specific regulations in place for the sale of alcohol on this holiday. Restaurants, but not bars, can serve alcoholic beverages between the hours of noon and 10 PM. This allows for a festive atmosphere in dining establishments, where patrons can enjoy a holiday meal accompanied by a glass of wine or a festive cocktail. However, it's important to note that off-premise sales are not permitted on Christmas Day, so individuals cannot purchase alcohol from retail stores for consumption at home.
It's interesting to observe the distinction between restaurants and bars when it comes to serving alcohol on Christmas Day. This discrepancy may be due to the fact that bars are typically considered more nightlife-oriented establishments, while restaurants are seen as places where families and friends gather for special occasions. By allowing restaurants to serve alcohol on Christmas Day, the intention may be to provide a celebratory and convivial atmosphere for those who choose to dine out on this holiday.
The blue laws in New Mexico dictate the hours and locations where alcohol can be sold. On-premise sales are allowed from 7 AM to 2 AM, while off-premise sales are permitted until midnight. Restaurants, but not bars, can serve alcohol on Christmas Day between noon and 10 PM. However, there are no off-premise sales allowed on Christmas Day. These laws aim to strike a balance between regulating alcohol sales and accommodating the preferences and traditions of the community.