Alta Verde is a unique and intriguing amaro that stands out from the rest. Its distinct pale green color catches the eye immediately, setting it apart from the deep amber hues typically associated with amari. This visual difference hints at the unconventional flavor profile that awaits those who dare to try it.
One of the key ingredients in Alta Verde is Assenzio, a variety of wormwood. Assenzio is known for its strong and bitter taste, which is why it is often used in the production of absinthe. However, in Alta Verde, it is skillfully blended with other botanicals to create a complex and well-balanced amaro.
When I first encountered Alta Verde, I was both curious and skeptical. The pale green color was unlike anything I had seen before in an amaro, and I wasn't sure what to expect in terms of flavor. But as I took my first sip, I was pleasantly surprised by the depth and complexity of the taste.
The Assenzio in Alta Verde lends a distinctive bitterness to the amaro, but it is not overpowering. Instead, it is complemented by a range of other botanicals, which add layers of flavor and complexity. The result is a well-rounded amaro that is both bitter and herbal, with hints of citrus and spice.
One of the things that I appreciate about Alta Verde is its versatility. While it can certainly be enjoyed on its own as a digestif, it also lends itself well to cocktail experimentation. Its unique flavor profile adds a touch of intrigue to classic cocktails like the Negroni or the Boulevardier, and it can even be used as a substitute for absinthe in drinks like the Sazerac.
In addition to its flavor, Alta Verde also boasts a smooth and velvety texture. It has a certain richness to it that coats the palate, leaving a lingering, pleasant aftertaste. This texture is achieved through careful crafting and the use of high-quality ingredients, resulting in a luxurious drinking experience.
Alta Verde is a truly exceptional amaro that pushes the boundaries of what we expect from this category of spirits. Its pale green color, derived from the Assenzio, is just the beginning of the journey it takes you on. Its complex flavor profile, versatility, and luxurious texture make it a standout choice for those seeking something out of the ordinary. So, if you're feeling adventurous and want to embark on a unique tasting experience, I highly recommend giving Alta Verde a try.