The Amarillo hop is a relatively new hop variety that was developed in the late 1990s. As a sommelier and brewer, I have had the pleasure of working with this unique hop and exploring its characteristics in various beer styles. Allow me to share my insights on the Amarillo hop variety.
Flavor Profile:
When it comes to flavor, Amarillo hops truly stand out. They possess a distinct and vibrant array of flavors that can elevate any beer. One of the prominent flavors you can expect from Amarillo hops is citrus. The hop imparts a delightful, zesty note reminiscent of oranges and lemons. This citrusy characteristic adds a refreshing twist to beer and can be particularly enjoyable in warm weather or during summer months.
In addition to the citrus notes, Amarillo hops also exhibit a pronounced grapefruit flavor. This grapefruit aspect can range from subtle hints to a more pronounced bitterness, depending on how the hops are used in the brewing process. The grapefruit flavor can add an enjoyable tanginess and a touch of bitterness to the overall beer profile.
Amarillo hops are also known for their tropical fruit aromas. These hops can bring forth delightful scents of mango, pineapple, and even apricot. The tropical fruit notes add a layer of complexity and intrigue to the beer, making it a great choice for those who enjoy fruity and aromatic brews.
Dual-Purpose Hop:
One of the great benefits of Amarillo hops is their dual-purpose nature. This means they can be used for both bittering and aroma purposes during the brewing process. The alpha acids in Amarillo hops contribute to the bitterness of the beer, which is essential for balancing the sweetness of the malt. The hop's alpha acid content typically ranges between 8% and 11%, making it suitable for providing a moderate to high level of bitterness.
On the aroma side, Amarillo hops truly shine. Their intense citrus, grapefruit, and tropical fruit aromas can bring a delightful bouquet to any beer style. Whether you're brewing an IPA, pale ale, or even a wheat beer, Amarillo hops can lend a captivating aroma that enhances the overall sensory experience.
Popularity in Craft Beers and IPAs:
Over the years, Amarillo hops have gained significant popularity, particularly in the craft beer and IPA scene. Craft brewers are constantly seeking unique hop varieties to create innovative and flavorful brews, and Amarillo hops fit the bill perfectly. The distinct flavors and aromas they provide have made them a favorite among brewers who want to create bold and memorable beers.
Personally, I have encountered numerous craft beers and IPAs that feature Amarillo hops, and each one has left a lasting impression. The hops contribute a distinct character to these beers, elevating them from the ordinary to the extraordinary. The citrus, grapefruit, and tropical fruit notes of Amarillo hops can make for a truly enjoyable drinking experience.
The Amarillo hop variety is a relatively new and exciting addition to the world of hops. Its unique flavor profile, characterized by citrus, grapefruit, and tropical fruit notes, has made it a sought-after choice for brewers looking to create memorable beers. Whether used for bittering or aroma, Amarillo hops can bring a vibrant and refreshing twist to any beer style. So, next time you come across a beer featuring Amarillo hops, I highly recommend giving it a try and savoring the delightful flavors and aromas it offers.