What is the best amaretto on the market?

Answered by Christopher Steppe

As an expert sommelier and brewer, I have had the pleasure of trying various amaretto brands and can provide you with a detailed answer to your question about the best amaretto on the market. Please keep in mind that taste preferences can vary from person to person, so it's always best to try a few options and see which one suits your palate the most.

1. Disaronno: Disaronno is arguably one of the most well-known and widely available amaretto brands. It has a smooth and velvety texture with a balanced sweetness and a distinct almond flavor. The brand has been around for centuries and has perfected its recipe over time. Disaronno is versatile and can be enjoyed neat, on the rocks, or as a key ingredient in .

2. Lazzaroni Amaretto: Lazzaroni is another popular amaretto brand that has been producing liqueurs since 1851. Their amaretto is made with a blend of almonds and apricot kernels, giving it a unique and slightly fruity flavor profile. It has a rich and full-bodied taste with a hint of marzipan. Lazzaroni Amaretto is great for sipping straight or for adding depth to cocktails.

3. Luxardo Amaretto di Saschira: Luxardo is a renowned Italian distillery known for its high-quality liqueurs. Their Amaretto di Saschira is crafted using a traditional recipe that includes almonds, apricot kernels, and other botanicals. It has a rich and complex flavor with notes of toasted almonds, vanilla, and spices. Luxardo Amaretto is smooth and well-balanced, making it an excellent choice for enjoying neat or in cocktails.

4. Amaretto di Pisa: Amaretto di Pisa is a lesser-known brand that deserves recognition for its exceptional quality. It is made with a careful selection of almonds and a blend of herbs and spices. This amaretto has a pronounced almond flavor with a touch of sweetness and a smooth finish. Amaretto di Pisa is wonderful on its own or as an ingredient in various cocktails.

5. Giffard Amaretto: Giffard is a French producer known for its commitment to using high-quality ingredients. Their Amaretto is made with a blend of almonds and apricot kernels, resulting in a rich and nutty flavor. It has a slightly drier profile compared to some other brands, making it an excellent choice for those who prefer a less sweet amaretto. Giffard Amaretto can be enjoyed neat, on the rocks, or in cocktails.

These are just a few of the many excellent amaretto options available on the market. Each brand offers its own unique flavor profile and character, so I encourage you to explore and find the one that best suits your taste preferences. Whether you prefer a smoother and sweeter amaretto or a drier and nuttier one, there is a brand out there that will satisfy your cravings. Cheers to discovering your favorite amaretto!