What is the traditional beer in Romania?

Answered by Robert Golston

The traditional in Romania is known as “bere” and it holds a special place in the hearts of beer enthusiasts in the country. Bere has a long history in Romania, dating back centuries to when beer was first introduced by German settlers in Transylvania. Over the years, it has become an integral part of Romanian culture and is enjoyed by locals and visitors alike.

One of the most well-known traditional Romanian beer brands is Ursus. Ursus Breweries, founded in 1878, has been producing beer for over a century and has become synonymous with Romanian beer. The company takes pride in using high-quality ingredients and traditional methods to create their beers, preserving the rich heritage and flavors of Romanian beer.

Ursus offers a range of beer styles, including lagers, ales, and wheat beers, catering to different tastes and preferences. One of their flagship products is Ursus Standard, a classic Romanian that is loved for its crisp and refreshing taste. This beer is often enjoyed during social gatherings, festivals, and sporting events, bringing people together and adding to the festive atmosphere.

Another traditional Romanian beer brand is Timișoreana, which has a history dating back to 1718. Timișoreana is known for its distinct flavor profile, characterized by a balance of sweetness and hop bitterness. It is often described as a full-bodied beer with a smooth and satisfying finish. This beer is a popular choice among locals and is often enjoyed with traditional Romanian dishes such as mici (grilled minced meat rolls) or sarmale (stuffed cabbage rolls).

Apart from Ursus and Timișoreana, there are also other regional and local breweries in Romania that produce traditional beers with their unique characteristics and flavors. These smaller breweries often focus on using locally sourced ingredients and traditional brewing techniques, adding a touch of authenticity to their beers.

In recent years, there has been a growing interest in in Romania, with a surge of microbreweries popping up across the country. These breweries experiment with different styles, flavors, and ingredients, pushing the boundaries of traditional Romanian beer and offering beer enthusiasts a wide variety of choices.

The traditional beer in Romania, such as Ursus and Timișoreana, reflects the rich history and cultural heritage of the country. Whether it's enjoying a cold beer at a local pub, attending beer festivals, or exploring the growing craft beer scene, beer lovers in Romania have plenty of options to indulge in their passion for this beloved .