WhistlePig FarmStock Rye is a unique and exceptional spirit that truly embodies the concept of grain-to-glass craftsmanship. It is a testament to the dedication and passion of the team at WhistlePig, as well as the beauty of the Vermont landscape where it is produced.
One of the key distinguishing factors of FarmStock Rye is the fact that it is made with WhistlePig's own grain, which is grown and harvested by Farmer Lee right on the WhistlePig Farm. This level of control and attention to detail in the sourcing of the raw materials sets FarmStock Rye apart from many other rye whiskies on the market.
The grain used in FarmStock Rye is not just any ordinary grain. It is carefully selected and cultivated to ensure the highest quality and flavor profile. This dedication to using only the best ingredients is a hallmark of WhistlePig's commitment to excellence.
Another important aspect of FarmStock Rye is the water used in the production process. WhistlePig is fortunate to have its own well on the farm, providing access to pristine, natural water that is perfect for distilling whiskey. This water adds a unique character and purity to the final product.
Once the grain and water have been combined, the distillation process begins. WhistlePig utilizes traditional copper pot stills, which allow for precise control over the distillation process and help to capture the desired flavors and aromas. This traditional approach to distillation is a testament to the craftsmanship and expertise of the WhistlePig team.
After distillation, FarmStock Rye is aged in local, sustainably sourced Vermont Oak barrels. These barrels not only contribute to the flavor profile of the whiskey but also reflect WhistlePig's commitment to supporting local businesses and sustainability.
The aging process is a crucial step in the development of FarmStock Rye. The whiskey is carefully monitored and tasted over time to ensure that it is reaching its full potential. This patience and dedication to quality is evident in the final product.
Once the whiskey has reached its desired level of maturity, it is bottled in barn – right there on the WhistlePig Farm. This unique bottling process further showcases the authenticity and connection to the land that WhistlePig values.
WhistlePig FarmStock Rye is a truly special whiskey that embodies the spirit of craftsmanship and dedication. From the grain grown on the farm to the bottling process in the barn, every step of the production process is carefully controlled and executed with precision. The result is a whiskey that is not only delicious but also tells a story of passion, tradition, and a deep connection to the land.