The Boulevardier and the Old Pal are two classic cocktails that share similarities in their base ingredients but differ in the type of vermouth used. Both cocktails feature whiskey and Campari, which give them a similar bitter and slightly sweet flavor profile. However, the choice of vermouth sets them apart.
The Boulevardier is a whiskey-based cocktail that combines bourbon, Campari, and sweet vermouth. The use of bourbon adds a smooth and rich flavor to the drink, with its notes of caramel and vanilla. The sweetness of the vermouth helps to balance out the bitterness of the Campari, creating a well-rounded and complex cocktail. The Boulevardier is often served on the rocks and garnished with a twist of orange peel, which adds a citrusy aroma to the drink.
On the other hand, the Old Pal is a variation of the Boulevardier that calls for rye whiskey instead of bourbon. Rye whiskey has a spicier and drier profile compared to bourbon, which adds a different dimension to the cocktail. The use of rye whiskey in the Old Pal gives it a bolder and more robust flavor, with hints of pepper and oak. To complement the dryness of the rye whiskey, the Old Pal calls for dry vermouth instead of sweet vermouth.
Dry vermouth has a lighter and less sweet taste compared to sweet vermouth. It adds a subtle herbal and floral flavor to the Old Pal, without overpowering the whiskey and Campari. The dry vermouth enhances the dryness of the rye whiskey, creating a cocktail that is more assertive and less sweet than the Boulevardier. The Old Pal is often served straight up in a chilled cocktail glass, which allows the flavors to shine without dilution.
The key difference between the Boulevardier and the Old Pal lies in the choice of vermouth. The Boulevardier uses sweet vermouth, which pairs well with the smoothness of bourbon, while the Old Pal opts for dry vermouth to complement the boldness of rye whiskey. These subtle variations in ingredients result in two distinct cocktails with their own unique flavors and characteristics. Whether you prefer the sweetness of the Boulevardier or the dryness of the Old Pal, both cocktails offer an enjoyable and sophisticated drinking experience.