Vailima is a German-style lager that is brewed in Samoa. This beer gets its name from the village of Vailima, which means “water in the hand.” The brewery that produces Vailima was founded in 1978 in collaboration with a German company called Hasse Braurei.
One of the unique aspects of Vailima is that it uses hops from Hallertau, Germany. Hallertau is known for producing high-quality hops that impart a distinct flavor and aroma to the beer. The use of these German hops gives Vailima a traditional and authentic taste.
When it comes to the flavor profile of Vailima, it can be described as light and refreshing. The lager style is known for its crispness and clean finish, and Vailima embodies these characteristics. The beer is not overly heavy or bitter, making it a great choice for those who prefer a lighter beer.
In terms of appearance, Vailima typically has a clear and golden color. It has a moderate amount of carbonation, which adds to its refreshing nature. The aroma of the beer is subtle, with hints of malt and hops coming through.
Vailima is a versatile beer that pairs well with a variety of foods. Its light and crisp nature make it a great accompaniment to seafood dishes, salads, and lighter fare. It can also be enjoyed on its own as a refreshing beverage.
Personal experience: I had the opportunity to try Vailima during a trip to Samoa, and I was impressed with its taste and quality. As someone who appreciates lagers, I found Vailima to be a great representation of the German-style. Its light and refreshing nature made it the perfect choice for the warm weather in Samoa. I particularly enjoyed pairing it with fresh seafood, as the flavors complemented each other beautifully.
Vailima is a German-style lager brewed in Samoa. It takes its name from the village of Vailima and uses hops from Hallertau, Germany. The beer is light and refreshing, with a crisp and clean finish. Its versatility and authentic taste make it a popular choice among beer enthusiasts.