When it comes to learning about whiskey, there are a few key areas to focus on. First and foremost, it's important to understand the different types of whiskies available and the production processes that go into making them. American whiskies, in particular, are a great place to start for beginners.
To keep things simple, we can break American whiskies down into three main categories: bourbon, Tennessee whiskey, and other grains like rye and wheat. Let's dive into each of these categories and explore what sets them apart.
1. Bourbon:
Bourbon is perhaps the most well-known type of American whiskey. To be considered bourbon, it must be made with at least 51% corn and aged in new oak barrels. The use of new oak barrels gives bourbon its distinctive flavors, with notes of caramel, vanilla, and oak often being prominent. Some popular brands of bourbon include Jim Beam, Maker's Mark, and Wild Turkey.
2. Tennessee Whiskey:
Tennessee whiskey is very similar to bourbon in terms of ingredients and production methods. However, there is one additional step involved in the production of Tennessee whiskey: the charcoal filtering process known as the Lincoln County Process. This involves filtering the whiskey through charcoal before aging, which is said to mellow and smooth out the flavors. Jack Daniel's is a well-known example of Tennessee whiskey.
3. Other Grains:
In addition to corn-based whiskies like bourbon and Tennessee whiskey, there are also American whiskies made from other grains such as rye and wheat. Rye whiskey, as the name suggests, is made primarily from rye grain and has a spicier and drier flavor profile compared to bourbon. Bulleit Rye and Rittenhouse Rye are popular choices in this category. Wheat whiskey, on the other hand, is made primarily from wheat and tends to have a softer and smoother character. Maker's Mark 46 is an example of a wheat whiskey.
When starting your whiskey journey, it can be helpful to try whiskies from each of these categories to get a sense of the different flavors and styles. I would recommend starting with a classic bourbon like Maker's Mark or Jim Beam, as they are widely available and provide a good introduction to American whiskey.
In addition to tasting different whiskies, it can also be beneficial to learn about the production process and the factors that can influence a whiskey's flavor. For example, the type of grain used, the length of aging, and the characteristics of the oak barrels can all have a significant impact on the final product. Exploring these aspects can deepen your understanding and appreciation of whiskey.
Lastly, I would encourage you to experiment and try whiskies from different distilleries and regions. Each distillery has its own unique approach and flavor profile, so don't be afraid to explore and find your own preferences. Attending whiskey tastings or joining a whiskey club can also be a great way to learn from experts and fellow whiskey enthusiasts.
Remember, whiskey is a journey, and everyone's tastes and preferences are different. Enjoy the process of exploring and discovering new whiskies, and don't be afraid to trust your own palate. Cheers to your whiskey learning journey!