Brockmans Gin is crafted by the skilled distillery team at Langley, who have been honing their craft for over a century. Their expertise and dedication are evident in the exceptional quality of the gin they produce. It is worth noting that Langley is home to one of the oldest copper pot stills in the country, further adding to the legacy and tradition behind Brockmans Gin.
The creation of Brockmans Gin is the brainchild of Neil Everitt, Bob Fowkes, and a few other friends who share a passion for crafting premium spirits. Their vision was to create a gin that stood out from the crowd, offering a unique and captivating drinking experience. This is evident in the carefully selected botanicals used in the gin's production.
One of the standout botanicals in Brockmans Gin is the use of blueberries, which impart a delightful fruity note to the spirit. The rich and vibrant flavors of blackberries also make an appearance, adding depth and complexity to the gin's profile. Additionally, Valencian orange peel is incorporated, infusing the gin with a touch of citrus brightness.
The team at Langley is dedicated to ensuring that every bottle of Brockmans Gin meets the highest standards of quality and craftsmanship. They meticulously oversee the production process, ensuring that each botanical is carefully balanced to create a harmonious and well-rounded flavor profile.
Personally, I have had the pleasure of experiencing Brockmans Gin on several occasions, and I must say that it truly stands out among the vast array of gins available. The attention to detail and the use of unique botanicals result in a gin that is smooth, aromatic, and incredibly enjoyable to drink.
Brockmans Gin is made by the talented distillery team at Langley, who bring their years of expertise and the use of a historic copper pot still to create this exceptional spirit. The vision and passion of its creators, Neil Everitt and Bob Fowkes, shine through in every bottle, offering gin enthusiasts a truly exceptional drinking experience.
