Who owns Beaver Island Brewing Company?

Answered by Roy Gibson

Beaver Island Company is owned by co-founders Nick Barth and Matt Studer. These two individuals share a deep passion for local and have come together to create a brewery that embodies their vision and values.

Nick Barth and Matt Studer both bring unique experiences and skills to the table. Nick, a former homebrewer, has a strong background in business and marketing. He has a keen eye for branding and understands the importance of creating a product that resonates with consumers.

Matt Studer, on the other hand, has a wealth of knowledge and experience in the brewing industry. He has worked in various breweries and has a deep understanding of the brewing process, ingredients, and flavor profiles. His expertise ensures that the beers produced by Beaver Island Brewing Company are of the highest quality.

What sets Beaver Island Brewing Company apart is their belief that the best beers are the ones that everyone can relate to. They strive to create beers that are solid and well-crafted, but also have a thoughtful twist. This means that their beers are approachable and enjoyable for a wide range of beer drinkers, whether they are seasoned enthusiasts or new to the world of craft beer.

One of the things that I personally admire about Beaver Island Brewing Company is their commitment to the local community. They are deeply rooted in Central Minnesota and take pride in using local ingredients whenever possible. This not only supports local farmers and businesses, but also helps to create a sense of place in their beers.

In addition to their dedication to the local community, Beaver Island Brewing Company also places a strong emphasis on sustainability. They have implemented various practices to minimize their environmental impact, such as using energy-efficient equipment and recycling their brewing byproducts.

I think Nick Barth and Matt Studer have created something truly special with Beaver Island Brewing Company. Their passion for local beer, commitment to quality, and focus on community and sustainability set them apart in the craft beer industry. I am excited to see what the future holds for this innovative and forward-thinking brewery.