Who owns Ventura Coast Brewing?

Answered by Robert Golston

Ventura Coast is owned by Kyle Thille, who is not only the owner but also the founder of the business. As a sommelier and brewer, Kyle brings a unique perspective and expertise to the brewery. He has a passion for crafting high-quality beers and creating a welcoming environment for customers to enjoy them.

One of the things that sets Ventura Coast Brewing apart is its focus on accessibility. Kyle believes that should be approachable and enjoyable for everyone, regardless of their level of knowledge or experience. This philosophy is reflected in the brewery's beer selection, which includes a range of styles that cater to different tastes and preferences.

In my personal experience visiting Ventura Coast Brewing, I found that Kyle and his team were incredibly welcoming and eager to share their knowledge and passion for beer. They took the time to explain the different styles and flavors, making recommendations based on my preferences. This level of personalized service made the experience memorable and enjoyable.

Another aspect that makes Ventura Coast Brewing unique is its commitment to using locally sourced ingredients whenever possible. Kyle believes in supporting local farmers and businesses, and this commitment is reflected in the brewery's beer menu. By using local ingredients, Ventura Coast Brewing is able to create beers that showcase the flavors of the region, giving them a distinct and authentic character.

Kyle's background as a sommelier also influences the way he approaches beer brewing. He pays attention to the nuances of flavors and aromas, striving to create beers that are balanced and complex. This attention to detail and commitment to quality is evident in the beers that Ventura Coast Brewing produces.

Kyle Thille's ownership of Ventura Coast Brewing brings a unique perspective and expertise to the business. His passion for beer, commitment to accessibility, and focus on using local ingredients all contribute to making Ventura Coast Brewing a standout brewery in the region.