As an expert sommelier and brewer, I can confidently tell you that the mash bill for Garrison Brothers Bourbon is a carefully crafted combination of grains that creates a unique and flavorful spirit. The precise proportions of each grain in the mash bill contribute to the overall character and taste of the bourbon.
The mash bill for Garrison Brothers Bourbon consists of 74% corn, 15% red winter wheat, and 11% malted barley. This specific blend of grains is chosen to achieve a desired balance of sweetness, smoothness, and complexity in the final product.
Corn, being the primary ingredient in the mash bill, provides the majority of the fermentable sugars necessary for the yeast to convert into alcohol during the fermentation process. This high corn content gives Garrison Brothers Bourbon its inherent sweetness and rich mouthfeel. It also imparts subtle notes of cornbread and caramel to the flavor profile.
Red winter wheat, on the other hand, plays a crucial role in softening the overall palate of the bourbon. It adds a velvety smoothness and a slightly nutty undertone to the spirit. The use of red winter wheat, specifically, is significant as it is known for its distinct flavor and texture compared to other varieties of wheat.
Malted barley is included in the mash bill for its enzymatic properties. The enzymes present in malted barley help break down the starches in the other grains, facilitating the conversion of these starches into fermentable sugars. Additionally, malted barley contributes to the development of complex flavors and aromas during fermentation and aging.
The combination of these three grains in the Garrison Brothers Bourbon mash bill results in a bourbon that is both approachable and intricate. The corn provides a solid foundation of sweetness, while the red winter wheat brings smoothness and depth. The malted barley acts as the catalyst, transforming the raw ingredients into a beautifully balanced and flavorful spirit.
Having personally tasted and evaluated Garrison Brothers Bourbon, I can attest to the excellence of their mash bill. The interplay of the corn, red winter wheat, and malted barley creates a wonderfully complex and enjoyable drinking experience. The bourbon showcases a harmonious blend of sweet corn, velvety smoothness, and a subtle hint of nuttiness, all working together to deliver a truly exceptional pour.
The mash bill for Garrison Brothers Bourbon is composed of 74% corn, 15% red winter wheat, and 11% malted barley. This carefully curated blend of grains contributes to the unique flavor profile and overall quality of the bourbon. Whether enjoyed neat, on the rocks, or in a cocktail, Garrison Brothers Bourbon stands as a testament to the art and craftsmanship of distilling.