As an expert sommelier and brewer, I can provide you with a detailed answer to the question of whether schnapps is vodka or gin. To begin with, it's important to understand that both schnapps and gin have distinct characteristics and are classified differently.
Gin is a spirit that is primarily flavored with juniper berries. It is typically made by distilling a neutral grain spirit with botanicals, most notably juniper. The juniper flavor is what sets gin apart and gives it its unique taste profile. Although there can be variations in the types and amounts of botanicals used, juniper must be the predominant flavor in order for a spirit to be classified as gin.
On the other hand, schnapps is a broader and more ambiguous term. It originated in Germany and refers to any strong alcoholic beverage. However, outside of Germany, schnapps generally refers to a fruit-flavored spirit. Schnapps can be made from a variety of base spirits, including vodka, brandy, or even grain alcohol. The base spirit is infused or flavored with fruits, herbs, or spices to create a wide range of flavors.
So, while gin is specifically defined as a juniper-flavored spirit, schnapps encompasses a broader category of flavored spirits that can be made from different base spirits, including vodka. It's important to note that not all schnapps are made with vodka, as other base spirits can be used as well.
In terms of personal experience, I have come across various types of schnapps during my time as a sommelier. I have tasted fruit-flavored schnapps made from vodka as well as other base spirits. The flavors can range from peach and apple to cherry and raspberry, each offering a unique and distinct taste.
To summarize, gin is a specific type of spirit that is flavored predominantly with juniper berries, while schnapps is a more general term for flavored spirits that can be made from different base spirits, including vodka. So, it would be incorrect to say that schnapps is vodka or gin, as it encompasses a wider range of possibilities.