When it comes to wine, Naples is known for its rich and diverse wine culture. The region of Campania, where Naples is located, is home to several unique and high-quality wines that have gained international recognition.
One of the most famous wines from Naples is the Lacryma Christi, which means “Tears of Christ” in Latin. This wine is produced on the slopes of Mount Vesuvius, the active volcano that overlooks the city. The volcanic soil in this area gives the wine a unique character and minerality. Lacryma Christi is made primarily from the local grape varieties, such as Piedirosso and Aglianico for reds, and Coda di Volpe and Greco for whites. The red wines are known for their bold and full-bodied nature, with flavors of dark fruits and spices, while the whites are typically crisp, refreshing, and citrusy.
Another notable wine from Naples is the Falanghina, which is produced in the Campanian region. Falanghina is a white wine that is known for its aromatic qualities and refreshing acidity. It is made from the indigenous Falanghina grape variety, which thrives in the warm and sunny climate of Campania. Falanghina wines are often described as having floral and tropical fruit aromas, with flavors of citrus, pear, and a hint of minerality. They are perfect for pairing with seafood dishes or enjoyed on their own as a refreshing aperitif.
Campania is also famous for its production of Aglianico wines, which are often considered some of the best red wines in Italy. The Aglianico grape is native to Campania and produces wines that are full-bodied, complex, and age-worthy. These wines are known for their deep ruby color, robust tannins, and flavors of black cherry, plum, and spices. Aglianico wines from Naples, such as Taurasi and Aglianico del Taburno, are highly regarded and have been compared to prestigious wines from regions like Piedmont and Tuscany.
In addition to these traditional wines, Naples is also becoming known for its production of natural and organic wines. Many small-scale producers in the region are embracing sustainable farming practices and minimal intervention winemaking techniques. These wines, often made from lesser-known grape varieties, offer a unique and authentic expression of the terroir and are gaining popularity among wine enthusiasts.
Personally, I have had the pleasure of tasting wines from Naples and the surrounding Campania region, and I have been impressed by the diversity and quality of the wines. Whether it's a rich and powerful red like Taurasi or a crisp and aromatic white like Falanghina, the wines of Naples truly capture the essence of the region. I highly recommend exploring the wines of Naples to experience the unique flavors and character that this vibrant city has to offer.