What alcohol is in served seltzer?

Answered by Dustin Gorski

Served seltzer is made with ServedPure™ gluten-free . This vodka is unique because it is made from wonky beet grown in the -Ardenne region in France. The use of wonky beet as the base ingredient sets Served vodka apart from other vodkas on the market.

The wonky beet used in Served vodka is carefully selected for its quality and flavor profile. It is then distilled four times to create a crystal clear and ultra-clean tasting spirit. The four distillations help to remove impurities and create a smooth and refined vodka.

The gluten-free aspect of ServedPure™ vodka is significant for those with dietary restrictions or sensitivities. Gluten is a protein found in grains such as wheat, barley, and . By using wonky beet as the base ingredient, Served vodka is naturally gluten-free, making it suitable for individuals who follow a gluten-free diet.

The Champagne-Ardenne region in France, where the wonky beet is grown, is renowned for its agricultural excellence. The fertile soil and favorable climate contribute to the high quality of the beets used in Served vodka. This region has a long history of beet cultivation, and the expertise of the local farmers shines through in the flavor and character of the vodka.

The flavor profile of ServedPure™ vodka can be described as subtle and smooth. The careful distillation process ensures that the vodka has a clean taste with no harsh or overpowering flavors. This makes Served vodka an excellent choice for those who prefer a vodka that can be enjoyed on its own or as the base for a wide range of .

Personal experiences with Served seltzer have shown me that the vodka used in the truly enhances the overall drinking experience. The smoothness and clean taste of the vodka allow the flavors of the seltzer to shine through, creating a refreshing and enjoyable beverage. Whether enjoyed straight from the can or mixed into a cocktail, Served seltzer provides a delightful drinking experience.

Served seltzer is made with ServedPure™ gluten-free vodka, which is crafted from wonky beet grown in the Champagne-Ardenne region in France. The four-times distillation process ensures a crystal clear and ultra-clean tasting vodka with a subtle and smooth finish. This unique vodka adds a special touch to Served seltzer, making it a fantastic choice for those seeking a high-quality and gluten-free alcoholic beverage.