As an expert sommelier and brewer, I have had the opportunity to taste a wide variety of wines from all over the world. When it comes to Missouri wines, I can confidently say that there are indeed some fantastic options worth exploring.
One grape variety that stands out in Missouri is Valvin Muscat. This aromatic white wine grape produces wines with intense floral and fruity aromas. Whether in a dry or sweet style, Valvin Muscat wines can be incredibly fragrant and delightful on the nose. The flavors are often reminiscent of honeysuckle, orange blossom, and tropical fruits. I have personally been impressed by the quality and complexity of Valvin Muscat wines from Missouri.
Another grape variety that shines in Missouri is Traminette. Like Valvin Muscat, Traminette is known for its aromatic qualities. It is often described as a hybrid of Gewürztraminer, a classic aromatic grape variety. Traminette wines can range from dry to sweet, and they exhibit captivating floral aromas, with notes of lychee, rose petals, and spice. I have found Traminette wines from Missouri to be quite expressive and enjoyable.
Moving on to white wine mainstays in Missouri, Seyval Blanc and Vidal Blanc have been long-standing favorites. These grapes have been used to produce a wide range of wines, from dry to semi-dry to sweet. Seyval Blanc wines often showcase crisp acidity, citrus flavors, and a clean finish. Vidal Blanc, on the other hand, can produce wines with a fuller body and a touch of sweetness, while still maintaining a refreshing character. I have tasted some impressive dry, semi-dry, and sweet wines made from Seyval Blanc and Vidal Blanc in Missouri.
What I find particularly exciting is the increasing complexity and quality of Missouri white wines. In addition to the aforementioned grape varieties, winemakers in Missouri are experimenting with different winemaking techniques and styles. I have come across some remarkable sparkling wines made from Seyval Blanc and Vidal Blanc that rival those from more renowned wine regions. The sparkling wines offer a delightful effervescence and layers of flavors, adding yet another dimension to the Missouri wine scene.
The answer to whether there are good Missouri wines is a resounding yes. Valvin Muscat and Traminette produce remarkably aromatic wines, whether dry or sweet. Seyval Blanc and Vidal Blanc, the traditional white wine mainstays, are also generating lovely wines with a range of sweetness levels and complexities. Missouri's white wine scene is evolving, and it's definitely worth exploring the diverse and impressive offerings from this region.