Fieldwork Brewing Company

When it comes to exceptional craft , Fieldwork Company is a name that stands out in the Sacramento area. With its roots in Berkeley, this craft brewery has expanded its reach to include a location in Sacramento, bringing its passion for honest beer making to the heart of the city.

Fieldwork Brewing Company was founded in 2014 with a commitment to creating high-quality, innovative beers. Their focus on using fresh, local ingredients and experimenting with different brewing techniques has earned them a loyal following of beer enthusiasts.

Located in the vibrant downtown area of Sacramento, Fieldwork Brewing Company offers beer lovers a unique and inviting experience. The spacious and taproom provides a welcoming atmosphere to enjoy their wide range of beer offerings. From hop-forward IPAs to rich and complex stouts, there is a beer for every palate.

What sets Fieldwork Brewing Company apart is their dedication to constantly rotating their beer selection. Each visit to the taproom is an opportunity to try something new and exciting. Whether it's a limited-edition release or a classic favorite, you can always expect a diverse and ever-changing lineup of beers.

In addition to their commitment to brewing exceptional beer, Fieldwork Brewing Company also values the importance of food. Their taproom in Sacramento offers a menu of delicious bites that perfectly complement their beer selection. From mouthwatering burgers to flavorful vegetarian options, there is something for everyone to enjoy.

Beyond the taproom experience, Fieldwork Brewing Company also engages with the local community through various events and collaborations. They frequently host beer release parties, tap takeovers, and other special events that allow beer enthusiasts to connect and celebrate their shared love for .

As a craft brewery with a strong presence in the San Francisco Bay Area, expanding to Sacramento was a natural progression for Fieldwork Brewing Company. The city's vibrant beer scene and enthusiastic community of beer lovers make it an ideal location to share their exceptional brews.

Fieldwork Brewing Company's dedication to quality, innovation, and community has solidified its reputation as one of the top craft breweries in Sacramento. Whether you're a seasoned beer connoisseur or just starting to explore the world of craft beer, a visit to Fieldwork Brewing Company is sure to be a memorable experience.

So, the next time you find yourself in Sacramento, make sure to stop by Fieldwork Brewing Company's taproom. Treat yourself to a pint of their meticulously crafted beer, savor the flavors, and immerse yourself in the vibrant craft beer culture that Fieldwork Brewing Company brings to the city. Cheers!

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Who Are The Owners Of Fieldwork Brewing?

Fieldwork Brewing is a craft brewery located in Berkeley, California. It was founded in 2014 by Alex Tweet and Barry Braden. The brewery specializes in producing a wide range of high-quality beers, including IPAs, stouts, ales, and lagers.

Here are some key points about the owners of Fieldwork Brewing:

– Alex Tweet: He is one of the co-founders of Fieldwork Brewing. Alex has a wealth of experience in the brewing industry, having previously worked at renowned breweries such as Ballast Point and Modern Times Beer. He is known for his expertise in brewing innovative and flavorful beers.

– Barry Braden: Barry is also a co-founder of Fieldwork Brewing. He brings his passion for craft beer and his business acumen to the brewery. Barry has been involved in various aspects of the craft beer industry and has a deep understanding of the market and consumer preferences.

Together, Alex Tweet and Barry Braden have created a successful craft brewery that has gained a strong reputation for its quality beers. Fieldwork Brewing has expanded from its original Berkeley location to multiple taprooms across Northern California, including Sacramento, Napa, and Monterey.

The owners of Fieldwork Brewing are Alex Tweet and Barry Braden. They have played a crucial role in the brewery's success and have established a strong presence in the craft beer industry.

Conclusion

Fieldwork Brewing Company in Sacramento is a prominent and highly regarded craft brewery that offers a unique and enjoyable beer-drinking experience. With its roots in the Bay Area and a commitment to exceptional beer making, Fieldwork has quickly gained a reputation for producing honest and high-quality brews.

The brewery's seven locations in the San Francisco Bay Area, including one in Sacramento, provide beer enthusiasts with a range of options to explore and enjoy. Each location offers a diverse selection of fresh and constantly rotating beers, ensuring that there is always something new and exciting to try.

Fieldwork Brewing Company's commitment to exceptional beer making is evident in every aspect of their operation. From the sourcing of high-quality ingredients to the meticulous brewing process, they strive to create beers that are both delicious and true to style. This dedication to quality has earned them a loyal following and numerous accolades within the craft beer community.

The Sacramento location of Fieldwork Brewing Company is a testament to the brewery's expansion and success. Situated in the heart of the city, it offers locals and visitors alike a chance to experience the brewery's exceptional beers without having to travel to the Bay Area. The Sacramento location also provides a welcoming and vibrant atmosphere, making it a popular spot for socializing and enjoying great beer.

Fieldwork Brewing Company in Sacramento is a must-visit destination for beer enthusiasts looking for a memorable and enjoyable experience. With its commitment to exceptional beer making, diverse selection of fresh brews, and inviting atmosphere, it is no wonder that Fieldwork has become a beloved and respected name in the craft beer industry.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.