How do you use Saniclean?

Answered by Christopher Steppe

To use Saniclean, you have a few different options for application. You can apply it on a surface with a cloth, mop, sponge, spray, or immersion. If you choose to use the spray method, make sure to use a coarse mist, pump, or trigger sprayer and spray the Saniclean about 6-8 inches away from the surface. After spraying, you can follow up with a brush or sponge to ensure even coverage.

Once you have applied the Saniclean, it's important to let it sit and have contact time with the surface for at least 2-3 minutes. This allows the product to effectively clean and sanitize the area. During this time, the Saniclean will work to eliminate any bacteria or contaminants present.

After the contact time has elapsed, you can drain the excess Saniclean from the surface. It's important to note that you should not rinse the surface after using Saniclean. This is because the product is designed to leave behind a thin film that helps to prevent the growth of bacteria and other microorganisms.

In my personal experience as a sommelier and brewer, I have found Saniclean to be a reliable and effective cleaning and sanitizing agent. It is easy to use and provides peace of mind knowing that my equipment and surfaces are properly sanitized. I have used Saniclean on my equipment, such as fermenters and kegs, as well as on countertops and other surfaces in my cellar. The convenience of being able to spray it on and not have to rinse afterwards is a time-saver and ensures that the sanitizing properties of the product are fully utilized.

When using Saniclean, you have the option of applying it with a cloth, mop, sponge, spray, or immersion. If using the spray method, make sure to use a coarse mist, pump, or trigger sprayer and spray about 6-8 inches away from the surface. Allow for a contact time of at least 2-3 minutes before draining, but not rinsing, the excess Saniclean. This product has been a valuable tool in my brewing and wine cellar maintenance, providing effective cleaning and sanitizing properties without the need for rinsing.