Angel's Envy is not a wheat or rye whiskey, but rather a bourbon. Its mash bill, which refers to the combination of grains used in the distillation process, consists of 72% corn, 18% rye, and 10% malted barley. This traditional blend of grains is what gives Angel's Envy its unique flavor profile.
As an expert sommelier and brewer, I have had the opportunity to taste and analyze a wide range of spirits, including bourbons. The mash bill plays a crucial role in determining the characteristics and taste of a whiskey. In the case of Angel's Envy, the relatively high percentage of corn contributes to its sweetness and smoothness, while the rye adds a touch of spice and complexity.
The use of corn as the primary grain in bourbon production is a longstanding tradition in American whiskey-making. It imparts a natural sweetness and richness to the spirit, creating a smooth and approachable flavor profile. The rye in the mash bill adds a slightly peppery and spicy note, balancing out the sweetness of the corn. The malted barley, on the other hand, provides enzymes that help convert the starches in the grains into fermentable sugars during the mashing process.
Angel's Envy is known for its attention to detail and craftsmanship. After aging in new charred oak barrels, the bourbon is finished in port wine casks, which further enhances its complexity and adds layers of fruitiness and depth. This finishing process sets Angel's Envy apart from other bourbons and contributes to its distinctive flavor profile.
Personally, I find Angel's Envy to be a truly enjoyable bourbon. The combination of corn, rye, and malted barley creates a well-balanced and harmonious taste experience. The sweetness from the corn is beautifully complemented by the spiciness of the rye, while the malted barley adds a subtle complexity. The finish, with its hints of fruit and oak, lingers on the palate, leaving a satisfying and memorable impression.
Angel's Envy is not a wheat or rye whiskey but a bourbon. Its mash bill consists of 72% corn, 18% rye, and 10% malted barley. This traditional blend of grains gives Angel's Envy its unique flavor profile, combining sweetness, spice, and complexity. The finishing process in port wine casks further enhances the bourbon's character and sets it apart from other bourbons on the market. Whether enjoyed neat, on the rocks, or in a cocktail, Angel's Envy offers a memorable and enjoyable whiskey experience.