As an expert sommelier and brewer, I am thrilled to share with you the exquisite ingredients that make St. Pauli Girl Lager a truly exceptional beer. Each element is carefully selected to ensure the utmost quality and taste, leaving you longing for more with every sip.
First and foremost, the foundation of this remarkable brew is the two row spring barley sourced from the lush and fertile fields of the south of England. This specific type of barley is chosen for its high starch content and low protein levels, which contribute to the smoothness and body of the beer. The barley undergoes a meticulous malting process, where it is soaked, germinated, and then dried to perfection, releasing its sugars and flavors.
To complement the barley, a special strain of yeast is employed, imparting its unique characteristics into the beer. This yeast, carefully cultivated and nurtured, plays a vital role in the fermentation process, converting the sugars from the barley into alcohol and carbon dioxide. It adds its own distinct flavors and aromas, contributing to the complex profile of St. Pauli Girl Lager.
The water used in brewing is no ordinary water. It is sourced from the “Rotenburger Rinne,” a water reservoir created during the ice age by glaciers in Germany. This ancient water, filtered through layers of rock and sediment, is exceptionally pure and naturally rich in minerals. Its pristine quality enhances the overall taste and mouthfeel of the beer, ensuring a clean and refreshing finish.
Lastly, but certainly not least, the hops used in St. Pauli Girl Lager hail from the renowned “Hallertau Hop Gardens” in southern Germany. These hops are selected for their delicate yet flavorful qualities, adding a subtle bitterness and floral aroma to the beer. They undergo a careful drying and processing method to preserve their essential oils and maximize their impact on the final product.
To summarize, the ingredients in St. Pauli Girl Lager are:
– Two row spring barley from the south of England
– A special strain of yeast
– Ice-age glacier water from the “Rotenburger Rinne”
– Hops from the famous “Hallertau Hop Gardens” in southern Germany
The combination of these exceptional ingredients, each chosen for their specific attributes, results in the unparalleled quality and taste of St. Pauli Girl Lager. I encourage you to experience this beer for yourself and savor the craftsmanship that goes into every bottle.