The alcohol content of Avalon Cabernet can vary slightly depending on the specific vintage and the winemaking choices made by Thomas Rivers Brown and Genevieve Marie Welsh. However, in general, Avalon Cabernet tends to have an alcohol content of around 13.5% to 14.5%. This is within the typical range for red wines made from Cabernet Sauvignon grapes.
The alcohol content of a wine is determined by the fermentation process, during which yeast converts the sugars in the grape juice into alcohol. The specific alcohol level of a wine is influenced by factors such as the ripeness of the grapes at harvest, the length of fermentation, and the winemaker's decision on when to stop the fermentation process.
I have personally had the pleasure of tasting several vintages of Avalon Cabernet, and I find that the alcohol level is well-balanced, allowing the fruit flavors and other characteristics of the wine to shine through. The alcohol is not overpowering or overly hot on the palate, but rather adds to the overall structure and complexity of the wine.
It is worth noting that the alcohol content of a wine is just one factor in determining its overall quality and enjoyment. A well-made wine should have a harmonious balance of alcohol, acidity, tannins, and fruit flavors, creating a cohesive and pleasurable drinking experience.
In addition to the alcohol content, Avalon Cabernet showcases the unique characteristics of the vineyard and vintage from which it is sourced. Thomas Rivers Brown and Genevieve Marie Welsh are known for their commitment to crafting single variety wines that express the terroir and nuances of each specific vineyard site. This attention to detail and focus on quality is evident in the wines they produce.
While the specific alcohol content of Avalon Cabernet may vary slightly from vintage to vintage, it generally falls within the range of 13.5% to 14.5%. This alcohol level, combined with the expertise and craftsmanship of the winemakers, contributes to the overall excellence of Avalon Cabernet and its ability to showcase the unique characteristics of the vineyard and vintage.