Where is Caorunn gin made?

Answered by Dustin Gorski

Caorunn is proudly crafted at the Balmenach Distillery, nestled in the picturesque Scottish Highlands. This distillery has been the home of Caorunn since its inception in 2009. Located in the heart of Speyside, an area renowned for its rich history of whisky production, Balmenach Distillery provides the perfect backdrop for the creation of this exceptional gin.

As an expert sommelier and brewer, I have had the privilege of visiting Balmenach Distillery and witnessing the meticulous craftsmanship that goes into producing Caorunn Gin. It is truly a sight to behold. The distillery itself is steeped in tradition, with a heritage dating back to 1824. The combination of this rich history and the stunning natural surroundings creates an atmosphere of authenticity and craftsmanship that is palpable.

One of the unique aspects of Caorunn Gin is the use of the only working Copper Berry Chamber in the world. This traditional distillation method allows for the maximum extraction of flavor from the carefully selected botanicals. The Copper Berry Chamber is a stunning piece of equipment, a testament to the artistry and dedication of the distillers at Balmenach. It is here that the handpicked Celtic botanicals, along with the classic gin botanicals, are distilled to create the distinctive flavor profile of Caorunn Gin.

The use of Celtic botanicals sets Caorunn Gin apart from other gins on the market. These handpicked botanicals, including rowan berry, heather, bog myrtle, dandelion, and Coul Blush apple, are sourced from the surrounding Scottish Highlands. The inclusion of these local ingredients adds a unique and unmistakable character to the gin. It is a true taste of Scotland, capturing the essence of the land and its people.

The small-batch production of Caorunn Gin ensures that each bottle is crafted with the utmost care and attention to detail. This hands-on approach allows for greater quality control and the ability to maintain the highest standards throughout the production process. It also means that each batch of Caorunn Gin has its own distinct character, making it a truly special and unique spirit.

Caorunn Gin is made at the Balmenach Distillery in the Scottish Highlands. The combination of the distillery's rich history, the use of the Copper Berry Chamber, and the inclusion of handpicked Celtic botanicals creates a gin that is truly one-of-a-kind. The craftsmanship and attention to detail that goes into each bottle of Caorunn Gin are evident in every sip. It is a testament to the artistry and passion of the distillers at Balmenach and a celebration of the Scottish Highlands.