Omission beer is made by Widmer Brothers Brewing, a well-known brewery located in the vibrant city of Portland, Oregon. Widmer Brothers Brewing has been crafting quality beers since 1984, and their expertise in the brewing industry is highly respected.
When it comes to Omission beer, there is something unique about it that sets it apart from other beers – it is crafted to be gluten-free. Gluten is a protein found in grains like barley, wheat, and rye, which are commonly used in brewing beer. However, for individuals who have celiac disease or gluten sensitivity, consuming gluten can cause adverse health effects.
To address this concern, Widmer Brothers Brewing developed a proprietary process to reduce the gluten levels in their beers. This process involves breaking down the gluten proteins, making them less harmful for those with gluten sensitivities.
To ensure the gluten levels are indeed reduced to a safe level, Omission beers are tested by an independent lab using the R5 Competitive ELISA method. This testing method is widely recognized and has been validated for its accuracy in detecting gluten in food and beverages. By undergoing this rigorous testing, Omission beers provide consumers with confidence that they can enjoy a beer without the worry of ingesting excessive gluten.
As a sommelier and brewer, I have had the opportunity to taste and evaluate Omission beers firsthand. I have found that they maintain the high quality and delicious flavors that one would expect from Widmer Brothers Brewing. From their hoppy IPA to their smooth lager, Omission offers a range of styles to cater to different beer preferences.
The fact that Omission beers are crafted to be gluten-free opens up a whole new world of possibilities for individuals who previously had to avoid beer altogether. It allows them to once again savor the flavors and experience the social aspect that comes with enjoying a cold brew.
Omission beer is made by Widmer Brothers Brewing in Portland, Oregon. They have developed a proprietary process to reduce the gluten levels in their beers and undergo testing by an independent lab using the R5 Competitive ELISA method. This dedication to producing quality gluten-free beers has made Omission a popular choice for those with gluten sensitivities, allowing them to enjoy a refreshing beverage without compromising their health.