Rum Fire, the world-famous overproof white rum, is produced by Hampden Estate in Jamaica. Hampden Estate is a renowned distillery known for its rich history and traditional methods of rum production. Located in the Trelawny Parish, the estate spans over 1,600 acres of lush sugarcane fields, where the key ingredient for their exceptional rums is cultivated.
Hampden Estate has been producing rum for over two centuries, and their expertise is evident in the exceptional quality of their spirits. The distillery is committed to preserving the traditional Jamaican style of rum making, which is characterized by its deep, pungent, and ester-heavy flavor profile. These esters are the result of a unique fermentation process that utilizes wild yeast strains found naturally in the sugarcane fields, giving Hampden rums their distinct Jamaican character.
The production of Rum Fire begins with the careful selection and harvesting of the sugarcane, which is then pressed to extract the sweet juice. This juice is fermented using the wild yeast strains, which contribute to the development of those intense esters. The fermented liquid, known as “wash,” is then distilled using traditional copper pot stills, further concentrating and refining the flavors.
After distillation, Rum Fire undergoes a rigorous aging process in oak barrels, allowing the flavors to mellow and develop complexity. However, unlike many aged rums, Rum Fire is bottled at a higher proof, specifically 126 proof (63% ABV), making it an overproof rum. This higher alcohol content intensifies the flavors and aromas, creating a bold and robust spirit.
Rum Fire's reputation as a must-have in the well of any cocktail enthusiast is well-deserved. Its high proof and intense Jamaican character make it an excellent choice for mixing in cocktails, where its flavors can shine through even when combined with other ingredients. The boldness of Rum Fire adds depth and complexity to classic cocktails such as the Mai Tai or Zombie, and it can also be used to create unique and inventive concoctions.
Personally, I have had the pleasure of experiencing Rum Fire in various cocktails, and it never fails to impress. Its distinctive Jamaican flavors bring a depth and richness to the drinks that is unmatched by other rums. Whether it's a simple daiquiri or a more complex tiki creation, Rum Fire elevates the cocktail to a whole new level.
Rum Fire is made by Hampden Estate, a renowned distillery in Jamaica. Their commitment to traditional rum making techniques, including wild yeast fermentation and aging in oak barrels, results in a rum that is full of deep, pungent, ester-heavy Jamaican character. Its high proof and intense flavors make it a staple in the world of cocktails and a favorite among rum enthusiasts.