Kuleana Rum Works is owned by Steve and Jackie Jefferson. The couple, both born and raised in Hawai'i, had their first taste of Rhum Agricole while sailing around the Caribbean with their two small children. They were ashore on the French island of Martinique when they discovered this unique rum made from fresh-pressed sugarcane juice instead of molasses. This experience sparked a passion in them and inspired them to start their own rum distillery.
Steve and Jackie Jefferson are not just passionate about rum, but they also have expertise in the field. Steve is a skilled brewer and sommelier, with a deep knowledge and understanding of different types of alcohol. His background in brewing allows him to bring a unique perspective to the production of rum. Jackie, on the other hand, has a keen palate and a love for exploring flavors. Together, they make a formidable team with the skills and expertise necessary to create exceptional rum.
The decision to start their own rum distillery was not an easy one. It required a lot of planning, research, and hard work. Steve and Jackie wanted to create a rum that reflected their Hawaiian roots and showcased the unique flavors of the Caribbean. They wanted their rum to be made from the finest ingredients and crafted with care and attention to detail.
After months of preparation, Steve and Jackie finally launched Kuleana Rum Works. The name “Kuleana” is a Hawaiian word that means responsibility or privilege. It embodies the couple's commitment to producing high-quality rum while honoring their Hawaiian heritage.
At Kuleana Rum Works, Steve and Jackie take great care in selecting the sugarcane used in their rum. They work closely with local farmers in the Caribbean to ensure that only the finest sugarcane is used. The sugarcane is then pressed to extract the juice, which is fermented and distilled to create the base for their rum.
In addition to their commitment to quality ingredients, Steve and Jackie also prioritize sustainable practices at their distillery. They strive to minimize waste and reduce their environmental footprint. They have implemented a variety of measures, such as recycling and using energy-efficient equipment, to make their operations more eco-friendly.
One of the unique aspects of Kuleana Rum Works is their dedication to experimentation and innovation. Steve and Jackie are constantly exploring new flavors and techniques to create exciting and unique rums. They enjoy pushing the boundaries of traditional rum-making and are not afraid to take risks in their pursuit of excellence.
Kuleana Rum Works is owned by Steve and Jackie Jefferson, a couple with a passion for rum and a commitment to quality and sustainability. Their expertise in brewing and their love for exploring flavors have allowed them to create exceptional rums that showcase the best of their Hawaiian roots and the Caribbean. Through their dedication and innovation, they have established themselves as leaders in the rum industry.