Agua del Sol is a unique and intriguing brand of agave spirits that stands out from the crowd due to its unconventional approach and structure. Created in 2020 by Felix Monterrosa and Adriana Correa, the masterminds behind the renowned Mezcaleria Cuish in Oaxaca City, Agua del Sol offers a range of agave-based products that captivate the senses and push the boundaries of traditional spirits.
One of the most fascinating aspects of Agua del Sol is its status as an uncertified line of agave spirits. While many distillers strive to obtain certifications and labels to validate the quality and authenticity of their products, Monterrosa and Correa have taken a different path. They have chosen to operate as a co-op, working closely with a network of local farmers and producers to create their spirits.
By operating outside the confines of certification, Agua del Sol has the freedom to experiment and innovate. This allows them to explore unique flavor profiles and production techniques that may not fit within the strict guidelines of traditional certifications. While some may view this as a risk, I find it incredibly exciting as it opens the door to a world of possibilities and surprises.
The philosophy behind Agua del Sol is deeply rooted in sustainability and community. Monterrosa and Correa prioritize working with small-scale farmers who cultivate agave using traditional and organic methods. This not only ensures the preservation of traditional practices but also promotes the well-being of the environment and the communities involved.
Being a sommelier and brewer myself, I have had the pleasure of experiencing Agua del Sol firsthand. The spirits produced by this co-op are truly exceptional and offer a sensory journey like no other. From the moment you pour a glass, you can immediately sense the craftsmanship and passion that went into creating these spirits.
What sets Agua del Sol apart is its ability to capture the essence of the terroir and showcase the unique characteristics of the agave plants used. Each sip is a revelation, with flavors that range from earthy and smoky to floral and fruity. There is a complexity and depth to these spirits that is truly remarkable.
In addition to their exceptional taste, Agua del Sol also stands out for its commitment to transparency and education. Monterrosa and Correa actively engage with consumers, sharing their knowledge and experiences through tastings and events. This allows drinkers to gain a deeper understanding of the spirits they are enjoying and fosters a sense of connection with the brand.
Agua del Sol is not just a brand of agave spirits, but a representation of a philosophy and a community. It challenges the norms and embraces creativity, resulting in truly exceptional and memorable products. Whether you are a seasoned spirits enthusiast or new to the world of agave, I highly recommend exploring the offerings of Agua del Sol and embarking on a sensory adventure like no other.