Benjamin Franklin, one of America's founding fathers and a renowned polymath, is often remembered for his numerous accomplishments and contributions to science, politics, and literature. However, many may not be aware of his appreciation for beer and his involvement in the brewing world.
While Franklin is often associated with his famous quote about wine, stating that “Wine is a constant proof that God loves us and loves to see us happy,” he was not limited to this beverage alone. In fact, he also enjoyed the taste and social aspect of beer, particularly during his time as an ambassador to France.
During his tenure in France, Franklin frequently wrote about his enjoyment of both wine and beer, indicating that he appreciated and indulged in both beverages. This demonstrates his versatility and open-mindedness when it came to alcoholic drinks.
Moreover, Franklin's interest in beer went beyond mere consumption. During his time in England, he encountered a unique brewing recipe for spruce beer, which piqued his curiosity. Spruce beer is a type of beer made from the needles, twigs, or essence of spruce trees, offering a distinct flavor profile. Intrigued by this unconventional brewing method, Franklin brought the recipe back with him to America.
Upon his return, Franklin set out to brew his own spruce beer, experimenting with different variations and refining the recipe to suit his taste. This venture showcases his passion for exploration and his desire to bring new experiences to his fellow Americans.
Franklin's involvement in the world of brewing did not stop at his personal enjoyment and experimentation. He recognized the economic potential of the brewing industry and its positive impact on society. In fact, he actively promoted the establishment of breweries in America, believing it would contribute to the growth and development of the nation.
Franklin's support for brewing extended to his involvement in the creation of the first American brewery, known as the Hyde Brewery. Located in Philadelphia, this brewery was established in 1763 with Franklin as one of its investors. This initiative aimed to provide locals with access to quality beer and contribute to the economic prosperity of the region.
Benjamin Franklin's appreciation for beer, alongside his well-known fondness for wine, highlights his diverse interests and his willingness to explore new experiences. His involvement in the brewing world, from experimenting with unique recipes to supporting the establishment of breweries, showcases his entrepreneurial spirit and his belief in the economic and social benefits of the industry. Benjamin Franklin's contribution to the world of brewing is a lesser-known aspect of his multifaceted personality, but it serves as a reminder of his curiosity and his desire to contribute to the well-being of his society.
Was Benjamin Franklin A Brewer?
Benjamin Franklin can be considered a brewer. While he is more commonly known for his achievements as a statesman, inventor, and writer, Franklin also had an interest in brewing beer. His involvement in brewing is evident in his correspondence during his time as ambassador to France.
Franklin, known for his love of wine, also enjoyed beer and saw value in its production. In fact, during his time in France, he acquired a recipe for brewing spruce beer, which he later brought back to America. Spruce beer is a type of beer made from the tips of spruce trees and was popular in Colonial America.
Additionally, Franklin's interest in brewing is further exemplified by his writings and observations on the topic. In his publication titled “The Drinker's Dictionary,” Franklin provides a humorous and satirical collection of terms related to drinking, including references to brewing and beer consumption.
While Franklin's brewing activities may not have been as prominent or well-known as his other accomplishments, it is clear that he had an appreciation for beer and even experimented with brewing himself.
Conclusion
Benjamin Franklin's fondness for beer is a well-documented aspect of his life. While he may be more commonly associated with his love for wine, his correspondence and experiences as an ambassador to France reveal his appreciation for beer as well. Franklin's diverse interests and curiosity led him to explore the brewing process, even bringing back a recipe for spruce beer during his travels. His quote, “Wine is a constant proof that God loves us and loves to see us happy,” reflects his belief in the enjoyment and pleasure that alcoholic beverages, including beer, can bring. Benjamin Franklin's legacy as an inventor, statesman, and philosopher is further enriched by his appreciation for the various libations available to him, showcasing his multifaceted personality and love for life's simple pleasures.
