1800 Milenio tequila was created in the year 2000 to commemorate the new millennium. This means that the tequila is currently 21 years old, as of 2021. It is important to note that the age of tequila is not measured in the same way as other spirits, such as whisky or wine. Tequila does not age in the bottle, so the age of the tequila refers to the length of time it has been since the liquid was distilled.
The creation of 1800 Milenio tequila was a significant milestone for the brand, as it represented the culmination of over 250 years of family tradition. This rich heritage and expertise in tequila production are key factors that contribute to the exceptional quality of 1800 Milenio.
The founder of 1800 Milenio tequila, Jose Cuervo, began producing tequila in 1758, making it one of the oldest tequila producers in Mexico. The family's dedication to crafting high-quality tequila has been passed down through generations, ensuring that each bottle of 1800 Milenio reflects their commitment to excellence.
In terms of taste and flavor profile, 1800 Milenio tequila is known for its smoothness and complexity. It is aged for a minimum of 3 years in French oak barrels, which imparts a rich and nuanced character to the tequila. This aging process allows the flavors to develop and mellow, resulting in a tequila that is both refined and full-bodied.
During my personal experience with 1800 Milenio tequila, I was impressed by its depth of flavor and the smoothness of each sip. The aroma was inviting, with hints of caramel and vanilla, while the taste showcased a perfect balance of agave sweetness and oak notes. It was a tequila that I savored and enjoyed slowly, appreciating the craftsmanship that went into its creation.
1800 Milenio tequila is currently 21 years old, having been created in the year 2000 to celebrate the new millennium. Its age signifies the passage of time since the liquid was distilled, and it is a testament to the family's long-standing tradition and expertise in tequila production. The result is a tequila that is not only rich in history but also offers a complex and refined taste experience.