Harpoon IPA is indeed filtered. The process of filtration is an important step in the brewing process that helps to clarify the beer and remove any unwanted solids or particles. By removing these impurities, the beer becomes clearer and more visually appealing.
The filtration process involves passing the beer through a series of filtration media, such as diatomaceous earth or activated carbon, which help to trap and remove any remaining solids. This not only improves the appearance of the beer, but it can also help to enhance the flavor and aroma by removing any potentially off-putting compounds.
In the case of Harpoon IPA, the filtration process is likely done after fermentation is complete and before the beer is packaged. This ensures that any remaining yeast or sediment is removed, resulting in a clear and crisp final product.
By filtering the beer, Harpoon is able to achieve a consistent and high-quality product that meets their desired specifications. This is important for maintaining the brand's reputation and ensuring that customers are satisfied with their beer.
In addition to filtration, Harpoon IPA is also force carbonated. This means that carbonation is added to the beer through a process of injecting carbon dioxide gas under pressure. This method allows for precise control over the carbonation levels, resulting in a consistent and refreshing effervescence.
The ingredients used in Harpoon IPA include water, three malts (including a 2-row pale malt), Northwest Cascade hops, and yeast. These ingredients work together to create a flavorful and well-balanced beer.
Harpoon IPA is described as a copper-colored ale with floral notes. The use of Northwest Cascade hops imparts a distinct hop character, with flavors and aromas of citrus, pine, and floral notes. The medium body of the beer provides a satisfying mouthfeel, while the crisp and refreshing finish makes it a great choice for those looking for a thirst-quenching beer.
As a sommelier and brewer, I have had the opportunity to taste and evaluate a wide range of beers, including Harpoon IPA. I can attest to its quality and the craftsmanship that goes into brewing it. The filtration and force carbonation processes used by Harpoon Brewery help to create a beer that is clean, clear, and consistently delicious.
Harpoon IPA is indeed filtered and force carbonated. The filtration process helps to clarify the beer and remove any unwanted solids, resulting in a clearer and visually appealing final product. The use of force carbonation ensures consistent and precise carbonation levels. With its floral notes, medium body, and crisp finish, Harpoon IPA is a well-crafted beer that is sure to please hop lovers and beer enthusiasts alike.