Leo, the #1 selling beer in Thailand, is a true hidden gem. Introduced in Thailand 20 years ago, Leo quickly won the hearts of locals and became the go-to beer for many. Crafted with a combination of Australian spring barley, Thai rice, imported German hops, and artesian water, Leo offers a smooth and easy drinking experience like no other.
One of the standout features of Leo beer is its appearance. Pouring into a glass, Leo forms a thick and spongy white head, which adds to its visual appeal. The beer itself has a clear and bubbly straw appearance, with tiny white sediment specks visible, giving it a unique character. The moderate lacing further enhances the overall presentation.
When it comes to aroma, Leo delivers a delightful experience. The scent of pale malt and cracker fills the air, creating a pleasant anticipation for the first sip. This inviting aroma is a testament to the quality ingredients used in the brewing process.
Leo's flavor profile is where the beer truly shines. The taste of sweet, pale malt takes center stage, providing a satisfying and well-rounded base. The addition of cracker notes adds a subtle crispness to each sip. The presence of grassy hop bitterness balances the sweetness perfectly, ensuring a harmonious taste that keeps you coming back for more. Leo's flavor profile is both familiar and unique, making it a standout among lagers.
Leo's popularity is not only due to its exceptional taste but also its brewing heritage. Produced by Boon Rawd, a renowned brewery in Thailand, Leo is part of a lineup that includes other well-known beers like Singha, U, Snow, and Asahi. Boon Rawd's commitment to using the finest ingredients and traditional brewing methods is evident in every sip of Leo beer.
For those seeking a premium lager beer with a distinct character, Leo is the perfect choice. Crafted solely from barley malt, Leo offers a full-bodied drinking experience that is unmatched. The beer's flavor profile is enhanced by subtle notes of lemons, flowers, and cinnamon, adding a touch of complexity to each sip. It's a beer that can be enjoyed on its own or paired with a variety of cuisines, making it a versatile option for any occasion.
Leo beers are truly Thailand's best kept secret. With its smooth and easy-drinking nature, exceptional flavor profile, and the expertise of Boon Rawd behind it, Leo offers an experience that is hard to beat. Whether you're a beer enthusiast or simply looking to try something new, Leo is a beer that should not be missed. Discover the secret of Leo and indulge in the taste of Thailand's finest.
Who Makes Leo Beer?
Leo beer is produced by Boon Rawd Brewery, a well-established and renowned company in the brewing industry. Boon Rawd Brewery is a Thai company that has been operating since 1933 and is known for its high-quality beer brands. Leo beer is one of the popular beer brands produced by Boon Rawd, along with other well-known brands such as Singha, U, Snow, Asahi, and more. The company has a strong presence in the market and has gained a reputation for its commitment to producing excellent beverages. Boon Rawd Brewery has built a loyal customer base and continues to expand its range of products to cater to different consumer preferences.
What Does Leo Beer Taste Like?
Leo beer has a distinct taste that can be described as a combination of several flavors. The beer has a sweet undertone with hints of pale malt and cracker. This sweetness is balanced out by a noticeable grassy hop bitterness, adding a refreshing element to the overall taste.
The pale malt flavor in Leo beer imparts a mild sweetness that is reminiscent of grains. This flavor profile is complemented by the presence of cracker notes, which add a subtle savory element to the beer. Together, these flavors create a pleasant and well-rounded taste experience.
Additionally, Leo beer has a moderate level of hop bitterness. The hops used in the brewing process contribute a grassy flavor that balances out the sweetness of the malt. This bitterness adds depth to the taste, making Leo beer more complex and enjoyable.
In terms of appearance, Leo beer has a clear, bubbly straw color, giving it a visually appealing look. The head of the beer is thick and spongy, with a white color that adds to its aesthetic appeal. There are also roiling white sediment specks present, which add to the overall character of the beer.
Leo beer offers a refreshing and balanced taste experience. The combination of sweet pale malt, cracker notes, and grassy hop bitterness creates a flavor profile that is both enjoyable and satisfying.
Conclusion
Leo beers have established themselves as a popular and well-loved choice among Thai locals. With its smooth and easy-to-drink quality, Leo has become Thailand's best kept secret in the beer industry. Crafted with care, Leo is made from a combination of Australian spring barley, Thai rice, imported German hops, and artesian water, ensuring a high-quality brewing process.
Leo's appearance is characterized by a thick, spongy, white head and a clear, bubbly straw color, often accompanied by white sediment specks and moderate lacing. Its aroma is dominated by pale malt and cracker notes, giving it a distinctive scent. The flavor profile of Leo is characterized by a pleasant sweetness from the pale malt and cracker, balanced by a grassy hop bitterness.
Boon Rawd, the brewery behind Leo beers, is known for its dedication to producing exceptional beverages. With brands like Singha, Leo, U, Snow, and Asahi, Boon Rawd has built a reputation for quality and taste. Singha, another popular offering from Boon Rawd, is a full-bodied lager beer made from 100% barley malt, offering a unique combination of lemon, floral, and cinnamon notes.
Leo beers are a premium choice for beer enthusiasts looking for a smooth and enjoyable drinking experience. Whether enjoyed on its own or paired with a delicious meal, Leo is sure to satisfy the palate and leave a lasting impression. With its consistent quality and distinct flavor profile, Leo is a true gem in Thailand's beer scene, deserving of its title as the country's best kept secret.
