Old Elk Wheated Bourbon is a truly unique whiskey from the Old Elk Distillery in Fort Collins, Colorado. It features an unusually high amount of malt barley, 34% to be exact, which sets it apart from other wheated bourbons. The mash bill for this bourbon contains 71% corn, 34% malted barley, and 5% wheat. This combination creates a soft and sweet flavor profile that many whiskey enthusiasts are sure to appreciate.
On the nose thee are subtle notes of oak with a hint of dark cherries. There is also a slight graininess that comes from the high malt barley content in the mash bill. The taste is quite smooth with sweet notes of cinnamon and oak rounding out the flavor profile. It's easy to drink and has a warm finish that lingers on your palette.
If you're looking for an interesting twist on traditional wheated bourbon then Old Elk Wheated Bourbon is definitely worth checking out. It's perfect for sipping neat or enjoying as part of your favorite whiskey cocktail. Critics have praised this whiskey for its unique flavor profile and its ability to stand out among other wheated bourbons on the market today.
Whether you're new to whiskey drinking or an experienced connoisseur, Old Elk Wheated Bourbon is sure to please your palate with its unique flavor profile and easy drinkability. So go ahead, pick up a bottle of this special whisky and enjoy something truly unique!
Old Elk Wheated Bourbon: Who Produces It?
Old Elk Wheated Bourbon is produced by the Old Elk Distillery, located in Fort Collins, Colorado. Under the leadership of Greg Metze – a former master distiller at MGP – Old Elk Wheated Bourbon is crafted usng an incredibly high amount of malted barley (34%) in its mashbill. This mashbill also features a generous helping of wheat as well as corn and rye to create a balanced flavor profile. The resulting whiskey has notes of sweet caramel and vanilla, with hints of spice and honey.
The Taste of Old Elk
Old Elk Blended Straight Bourbon has a complex flavor profile that is both smooth and robust. On the nose, you can pick up strong dark cherries and oaky notes, with more subtle hints of cinnamon in the background. The taste is dominated by the oak and cinnamon, but also features a grainy sweetness from the high barley content. All thse flavors combine to make Old Elk an easy-drinking bourbon with a nice balance of sweetness and spice.
Differences Between Bourbon and Wheated Bourbon
Bourbon is a type of whiskey made from a mash bill of at least 51% corn. The other 49% of the mash bill typically consists of rye and malted barley. Wheated bourbon, on the other hand, replaces the rye with wheat either in whole or in part. This results in a whiskey that still meets the requirements for being a bourbon but has its own distinct flavor profile. Wheated bourbons tend to be smoother and have more subtle flavors than their rye-based counterparts, making them ideal for sipping neat or as an accompaniment to cocktails.
Does Old Elk Distillers Use MGP Ingredients?
Yes, Old Elk has recently started using sourced whiskey from MGP, the Midwest Grain Products distillery in Lawrenceburg, Indiana. This is thanks to their new master distiller, Greg Metze, who is well known for his excellent whiskey creations at MGP. While Old Elk does make its own whiskey in-house, it has now begun blending and bottling sourced whisky from MGP as well.
Conclusion
In conclusion, Old Elk Wheated Bourbon is an interesting, complex whiskey that offers a unique flavor profile. It is produced by the renowned Old Elk Distillery in Fort Collins, Colorado and is masterfully crafted by Greg Metze. This whiskey uses an unusual mash bill of 34% malted barley and 66% corn to create a soft and sweet profile, making it stand out amongst oter bourbons. It has strong dark cherry and oak notes on the nose and a delightful combination of cinnamon, oak, and graininess on the palate. With its high quality ingredients and expertly crafted flavor profile, Old Elk Wheated Bourbon is sure to be a whiskey enjoyed by connoisseurs for years to come.
