The best thing to eat at Q39, in my opinion, is the Certified Black Angus Beef Brisket plate. Trust me when I say that this dish is truly amazing. The plate features perfectly sliced smoked brisket and the iconic Kansas City specialty – burnt ends. Now, let me tell you why you absolutely have to try this mouthwatering combination.
First of all, let's talk about the star of the plate – the smoked brisket. Q39 takes pride in using only Certified Black Angus Beef, which guarantees the highest quality and flavor. The brisket is cooked low and slow, allowing the meat to become incredibly tender and infused with smoky deliciousness. Each slice is a melt-in-your-mouth experience, with a perfect balance of savory flavors and a hint of that unmistakable smokiness.
But what truly sets this dish apart is the addition of burnt ends. For those who may not be familiar, burnt ends are the flavorful, caramelized edges of the brisket that have been slow-cooked to perfection. They are a true Kansas City specialty and a must-try for any barbecue lover. The burnt ends at Q39 are rich, juicy, and packed with a deep, smoky flavor that will leave you craving for more.
The combination of the tender smoked brisket and the irresistible burnt ends creates a symphony of flavors and textures on your plate. Each bite is a heavenly experience, with the tender slices of brisket complemented by the slightly crispy and intensely flavored burnt ends. The contrast between the two is simply divine, and it's a combination that you won't find anywhere else.
To accompany this delectable dish, Q39 offers a variety of mouthwatering sides and sauces. From classic barbecue sides like coleslaw and baked beans to unique options like cheesy corn bake and crispy fried Brussels sprouts, there's something to satisfy every craving. And don't forget to try their homemade barbecue sauces, ranging from sweet and tangy to spicy and smoky, to enhance the flavors of the brisket and burnt ends even further.
I have personally had the pleasure of enjoying the Certified Black Angus Beef Brisket plate at Q39, and I can assure you that it is an experience you won't want to miss. The attention to detail, quality of ingredients, and skillful preparation truly make this dish a standout. Whether you're a barbecue connoisseur or just someone who appreciates good food, this plate is a must-try when visiting Q39.
The best thing to eat at Q39 is undoubtedly the Certified Black Angus Beef Brisket plate. The combination of tender smoked brisket and flavorful burnt ends is a match made in barbecue heaven. Add in the variety of delicious sides and homemade sauces, and you have a meal that will leave you craving for more. So, go ahead and treat yourself to this culinary masterpiece at Q39 – you won't be disappointed.